Cork: Its Origin and Industrial UsesStecher, Gilbert Erwin
Science
Cork: Its Origin and Industrial Uses
Stecher, Gilbert Erwin
Cork
passages or tubes exist, while a connection is kept up with the pith of
the tree by means of medullary rays. In one species of tree, known as
the cork-oak, this is strongly developed.” It appears that Mr. Anderson
enlivened his lecture by microscopic projections, for he goes on to say:
“First I project on the screen a microscopic section of the wood of the
cork tree. It is taken in a horizontal plane, and I ask you to notice
the diversity of the structure and especially the presence of large
tubes or pipes. I next exhibit a section taken in the same plane of the
corky portion of the bark. You see the whole substance is made up of
minute many-sided cells about 1/750 of an inch in diameter and about
twice as long, the long way being disposed radically to the trunk. The
walls of the cells are extremely thin and yet they are wonderfully
impervious to liquids. Looked at by reflected light, bands of silvery
light alternate with bands of comparative darkness, showing that the
cells are built on end to end in regular order. The vertical section
next exhibited shows a cross section of the cells like a minute
honeycomb. In some specimens large crystals are found. These could not
be distinguished from the detached elementary spindle-shaped cells, of
which woody fiber is made up, were it not for the powerful means of
analysis we have in polarized light. I need hardly explain that light
passed through a Nicol’s prism becomes polarized, that is to say, the
vibrations of the luminiferous ether are all reduced to vibrations in
one plane and consequently if a second prism be interposed and placed at
right angles to the first, the light will be unable to get through; but
if we introduce between the crossed Nicol a substance capable of turning
the plane of vibration again, then a certain light will pass. I have now
projected on the screen the feeble light emerging from the crossed
Nicol. I introduce the microscopic preparation of cork cells between
them, and you see the crystals glowing with many colored lights on a
dark ground. Minute though these cells are, they are very numerous and
hard, and it is partly to them that is due the extraordinary rapidity
with which cork blunts the cutting instruments used in shaping it.” In
his research or experimentations Mr. Anderson was most deeply impressed
with the elasticity of cork, and has the following to say upon his
findings: “It would seem difficult to discover any new properties in a
substance so familiar as cork, and yet it possesses qualities which
distinguish it from all other solid or liquid bodies, namely, its power
of altering its volume in a very marked degree in consequence of change
of pressure. All liquids and solids are capable of cubical compression
or extension, but to a very small extent; thus water is reduced in
volume by only .00005 part by the pressure of one atmosphere. Liquid
carbonic acid yields to pressure much more than any other fluid, but
still the rate is very small.
Public-domain text, read in full here on John Shaqi.
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