As the fruit approaches maturity, these fibres lose their cylindrical
form, becoming ribbon-shaped through the collapse of their walls,
and at the same time each fibre twists on its axis, thus causing a
sufficient pressure on the interior of the boll to burst it at the
junction of the compartments in the outer casing.
[Illustration: FIG. 2.]
[Illustration: FIG. 5.]
[Illustration: FIG. 1.]
[Illustration: FIG. 3.]
[Illustration: FIG. 4.]
[Illustration: FIG. 6.]
After being left on the trees for some days, during which time the
ripening influences are at work, increasing the convolutions and
maturing the fibre--or exposed perhaps in the case of unfavourable
weather to the damaging influence of rain, which stains the cotton, or
intense heat which renders it brittle, or wind which fills the boll
with sand or leaf--the cotton is picked. It is then passed through a
gin, a machine which has for its object the separation of the fibre
from the seed. This latter, which in medium-stapled cotton exists
in the proportion of 2lb. seed to 1lb. fibre, is used up at the
oil-mills--while the cotton is packed in bales of 4cwt. and forwarded
to the sea-coast for export. The foregoing may be taken as a condensed
description of the cultivation of cotton on an American plantation.
In Brazil and Egypt the season is about a fortnight later; in India
planting generally commences in July, or immediately after the dry
season.
The raw fibre then is a ribbon-shaped filament with corded edges
twisted with 300 to 800 convolutions to the inch; thus, although to the
naked eye appearing quite smooth, under the microscope it has somewhat
of a resemblance to the shape of a joiner’s auger.
Fig. 1 represents a typical cotton fibre about 400 times the actual
size, and Fig. 2 represents its section. Fig. 3 represents an immature
or imperfect fibre, one which is more transparent, brittle, and weak
than the ordinary fibre, with no tendency to take dye. The convolutions
also are few and irregular. Fig. 4 represents its section.
The longest fibre is the Sea Island cotton grown off the coast of
the States, averaging 1-5/8 inches in length, and chiefly spun into
150’s to 400’s yarn, although for experimental purposes 2150’s have
been produced from it. Egypt gives three varieties--brown, white, and
Gallini. The first-named is commonest and is used for 50’s to 150’s
wefts and twists.
The American States yield a comparatively clean and even-running
cotton, the best variety being Orleans, of a mean length of 1-1/16
inches, used for 30/40’s T and 30/60’s wefts. Texas, though shorter,
is from its strength used for warp yarn, while the numerous varieties
classed as uplands or boweds are suitable for weft on account of their
usual good colour and cleanliness. The difference between the white
60’s and 70’s wefts and brown ditto is that the latter is from brown
Egyptian cotton.
Brazilian is a very harsh fibre about average length, and used for
twists either alone or mixed with American.
Public-domain text, read in full here on John Shaqi.
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