Dickensian Inns & TavernsMatz, B. W. (Bertram Waldrom)
History
Dickensian Inns & Taverns
Matz, B. W. (Bertram Waldrom)
Dickens, Charles, 1812-1870 -- Settings; Taverns (Inns) -- England
This was when the bashful man, as related in the "first branch" of _The
Holly Tree_, starts on his journey to the Holly Tree Inn. "There was no
Northern Railway at that time," he says, "and in its place there were
stage-coaches; which I occasionally find myself, in common with some other
people, affecting to lament now, but which everybody dreaded as a very
serious penance then. I had secured the box seat on the fastest of these,
and my business in Fleet Street was to get into a cab with my portmanteau,
so to make the best of my way to the Peacock at Islington, where I was to
join this coach.... When I got to the Peacock, where I found everybody
drinking hot purl, in self-preservation, I asked if there were an inside
seat to spare. I then discovered that, inside or out, I was the only
passenger. This gave me a still livelier idea of the great inclemency of
the weather, since that coach always loaded particularly well. However, I
took a little purl (which I found uncommonly good), and got into the
coach. When I was seated they built me up with straw to the waist, and,
conscious of making a rather ridiculous appearance, I began my journey. It
was still dark when we left the Peacock."
[Illustration: THE PEACOCK, ISLINGTON
_From an old Engraving_]
A reference to the same inn is made in "Tom Brown's Schooldays," when Tom
and his father stayed the night there in order to catch the "Tally-Ho"
coach for Rugby the next morning.
There is still a reminder of the old Peacock at 11 High Street, where a
sign-board announces the date of its establishment in 1564, and a relic of
the coaching days may be seen in the form of an iron hook upon a lamp-post
opposite, to which horses were temporarily tethered.
Following Nicholas's coach on its journey north we find it passing through
the counties of Hertford and Bedford in bitterly and intensely cold
weather. In due course it arrived at Eton Slocombe, where a halt was made
for a good coach dinner, of which all passengers partook, "while the five
little boys were put to thaw by the fire, and regaled with sandwiches."
Mr. Squeers, it may be noted in passing, had, in the interim, alighted at
almost every stage to refresh himself, leaving his charges on the top of
the coach to content themselves with what was left of their breakfast.
Eton Slocombe is Dickens's thinly disguised name for Eaton Socon, a
picturesque little village of one straggling street in Huntingdonshire. He
does not mention the inn by name, but it may be rightly assumed that it
was the White Horse, an attractive old road-side coaching-house, which, in
those days, was the posting inn for the mail and other coaches passing
through the county. In later years it became the favourite resort of the
North Road Cycling Club, and witnessed the beginning and ending of many a
road race in the "'eighties" and "'nineties," and is, no doubt, a welcome
place of call for motorists to-day.
Public-domain text, read in full here on John Shaqi.
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