Dickensian Inns & TavernsMatz, B. W. (Bertram Waldrom)
History
Dickensian Inns & Taverns
Matz, B. W. (Bertram Waldrom)
Dickens, Charles, 1812-1870 -- Settings; Taverns (Inns) -- England
The Lord Warden Hotel, Dover. From an engraving " 268
The Pavilion Hotel, Folkestone. From an engraving " 268
PREFACE
The very friendly reception given to my previous book on the Inns and
Taverns of Pickwick has encouraged me to pursue the subject through the
other novels and writings of Dickens, and to compile the present volume.
I do not claim that it is encyclopædic in the sense that it will be found
to supply a complete index to every inn mentioned in the novelist's books.
Many a reader will recall, I expect, a certain inn in his favourite story
which has been overlooked; but, while my chief aim has been to deal with
the famous and prominent ones, I have not ignored the minor ones which, in
many cases, are also the most alluring, and often play an important part
in the story.
The plan has been to take the long novels in something approximating to
chronological order, followed by the shorter stories and sketches; and,
where an inn is mentioned in more than one book, to deal with it fully in
the chapter devoted to the story in which it was first alluded to.
Inns associated with the novelist's own life find no place in this
volume, unless they have association also with his books.
In such a volume as this it is obviously necessary to quote freely from
Dickens's books, but, when one recalls the young person's comment on
lectures about Dickens that "she always loved them because of the
quotations," no apology or excuse is needed here.
I am greatly indebted to my friends T. W. Tyrrell and Charles G. Harper
for much valuable advice and assistance in my task. The former has kindly
loaned me prints from his unique collection of topographical photographs,
and has also given me the advantage of his expert knowledge of the
subject.
How much I owe to the latter goes without saying. No one can write of old
inns, old coaches, or old coaching roads without acknowledging
indebtedness to the score of books standing in Mr. Harper's name, which
are rich mines for any student of the subject quarrying for facts. He has
not only permitted me to dig in his mines, but has allowed also the use of
many of his charming drawings.
Acknowledgment is also made to Messrs. A. & C. Black, Messrs. Methuen &
Co., and the proprietors of the Cheshire Cheese for the use of blocks on
pages 24, 99 and 180 respectively.
B. W. MATZ.
DICKENSIAN INNS & TAVERNS
CHAPTER I
DICKENS AND INNS
Public-domain text, read in full here on John Shaqi.
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