Dolæus upon the cure of the gout by milk-diet: To which is prefixed, an essay upon dietDoläus, Johann
Science
Dolæus upon the cure of the gout by milk-diet: To which is prefixed, an essay upon diet
Doläus, Johann
Gout -- Treatment -- Early works to 1800; Milk -- Diet therapy -- Early works to 1800
Many, if not most Authors, who have entered into the particular Quality
of the Gouty Matter, have placed it in an acrimonious acid Salt, and
upon that Scheme have gone into the Method of a Milk and Vegetable
Diet for the Cure. The Cure upon this Scheme seems to me not very
rational, because Milk and Vegetables in their natural State tend to
Acidity; and the Chalky Substance of the Gout and Stone in the Bladder
(which are pretty near akin) are soluble only by _Aqua fortis_, which
is the strongest Acid. The Digestion of Animal Food, which is found to
encourage, if not occasion the Gout, naturally tends to Alcalescence;
and therefore there is more Reason to conclude the Gouty Matter to be
Alkaline than Acid; but the Truth is, there are no evident Marks of
either Acid or Alkali in the Animal Juices of an healthy Body, nor of
any other Salt but Sea Salt, which is taken in with the Food, and as
it is incapable of Change, passes thro’ the Vessels of the Body. There
is indeed an Acidity discoverable in the Bowels and lacteal Vessels,
which is doubtless owing to the acid Food, for it doth not change its
Nature, till it be thoroughly assimilated with the Blood in several
Circulations; for even in the Chyle an Acid is sometimes discoverable:
This Acid is lost in the Milk, which is but one Change farther, tho’
even in this it is evident there is some Tendency that Way, because
of its Disposition to turn sowre by standing. As there is doubtless
Air in the Blood, there must be somewhat Nitrous, because there is
no Air without Nitre, and Nitre is an Acid, but cannot come within
Imagination of occasioning the Gout. That the Gout should consist in
an Acid, and be curable by acessent Aliment, the Gouty Chalk dissolved
only by Acids, and the Aliment that occasions it alkalescent, would be
very strange. On the contrary, there is as strong Evidence that the
Gouty Matter is not perfect Alkali, neither is there any such Thing in
the Juices of an healthy Body; for tho’ Animal Juices naturally tend
to Alkalescence, they putrify before they arrive at that State, so
as to be incapable of Circulation: The Disposition of Animal Juices
this Way is so strong, that if they were not continually diluted by
fresh Portions of Chyle, they would arrive at that putrescent Alkaline
State that would destroy the Animal, as is evident in the Case of
Animals starved to Death. Twenty Days Fasting will not diminish the
Quantity of the Blood so much as a large Bleeding, and in some Kinds of
Consumptions the Diminution of the Solids and Fluids is much greater
than could happen by being starved; but in the Case before us, the
Juices turning Alkaline and Corrosive affect the tender Fibres of the
Brain, and the Animal dies feverish and delirious: On the contrary,
People have lived above twenty four Days upon Water only, which can
happen no otherwise than by diluting the Fluids, and consequently
keeping them from this Alkaline State. In short, if the Juices of an
Public-domain text, read in full here on John Shaqi.
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