Dyes and dyeingPellew, Charles E. (Charles Ernest), Viscount Exmouth
Science
Dyes and dyeing
Pellew, Charles E. (Charles Ernest), Viscount Exmouth
Dyes and dyeing
CHAPTER VI
THE INDIGO OR VAT COLORS
=History.=—Most of the colors of this group have been discovered
and put on the market within the last two years. Thus they form the
most recent as well as, in many respects, the most interesting and,
perhaps, the most important class of modern dyestuffs. On the other
hand, to this same group belong not only indigo itself, which has
been known and valued in the East from the earliest ages, but also
that most famous of all the ancient dyestuffs, Tyrian Purple.
Indigo itself does not exist as such in nature; but it is
easily formed by oxidation, or the exposure to air, of a
substance—Indican—which occurs as such, or can be produced by
a simple process of fermentation, in the juices of many widely
distributed plants. Accordingly, even quite barbarous races in
different parts of the world noticed the deep permanent blue stains
formed on their bodies and clothing when they crushed, accidentally
or on purpose, the leaves and stems of the various _Indigoferæ_.
Gradually they learned to extract the color in a solid and permanent
form so that they could dye with it, instead of using the juice of
the fresh plant itself—and then they took to cultivating the plants.
These plants—_Indigofera Anil_, _I. tinctoria_, and others originally
found wild have been, up to the last four or five years, extensively
cultivated in many tropical countries, notably in India (some of
the best qualities came from the province of Bengal, and hence the
common name for the natural dyestuff—Bengal Indigo), Japan, China,
Java, South and Central America, and Africa. From these plants the
indigo of commerce, in the form of dark blue granular lumps with a
characteristic coppery lustre, was prepared by a comparatively simple
process of fermentation, extraction, and oxidation.
Indigo may also be obtained, although in small quantities only, and
in an impure condition, from other plants. Notably among these is
_Isatis tinctoria_, or woad, which in early days was extensively
cultivated in England and the Continent, and which, even now, is used
in small quantities in some processes of indigo dyeing.
Public-domain text, read in full here on John Shaqi.
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