General Anatomy, Applied to Physiology and Medicine, Vol. 1 (of 3)Bichat, Xavier
Science
General Anatomy, Applied to Physiology and Medicine, Vol. 1 (of 3)
Bichat, Xavier
Human anatomy; Human physiology
At birth and some time after, the great quantity of sub-cutaneous fat
makes artificial emphysema very difficult; it does not appear that the
fœtus ever has a natural one. The delicacy of the cellular layers and
filaments is such at this period, that the imagination cannot represent
it; the texture of the hair is gross in comparison with it. I presume
that the ball of fat, which I have said almost always exists in the
cheek of the fœtus, arises from a rupture of several layers, a rupture
from which is produced a great cell, that is filled with fat.
Sometime before birth, at that period and in the subsequent years,
the cellular humour constantly diminishes; the cells become dryer,
consequently more apparent; the whole mass of the cellular system
diminishes, because as the organs increase, the interstices are
contracted. This system however predominates for a long time over the
others; hence the roundness of form that characterizes the infant, the
want of prominence of its organs, that are almost concealed by it;
hence in part the suppleness and multiplicity of its movements; hence
also the frequent diseases of which it is the seat at that age.
The layers still preserve an extreme delicacy; they are still easily
broken. In producing emphysema, upon very lean children, I have
observed that often it forms in places very considerable dilatations,
a kind of sacs in which the air accumulates in large quantity, and
which arises from this rupture; whilst in the same experiment upon
an adult, the air is propagated in an uniform manner and constantly
infiltrates the cells without destroying them. By comparing in our
slaughter-houses, the flesh of calves blown, and that of oxen in the
same state, I have sometimes made an analogous observation.
Public-domain text, read in full here on John Shaqi.
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