In one case[49] we find a currier, who had taken to tanning, forced
to choose between the two trades; in another we find goldsmiths
forbidden to encroach on the business of money-changing. Interminable
disputes dragged on between the tailors, who sold new clothes, and
the sellers of old clothes,[50] and the courts laboured for years and
years to fix the exact moment at which a new suit became an old one!
The harness makers quarrelled with the saddlers; the sword polishers
with the sword-pommel makers; the bakers with the confectioners; the
cooks with the mustard makers; the woollen merchants with the fullers;
the leather-dressers with the shamoy-dressers; the dealers in geese
with the poulterers, etc, etc.[51] When it was not a question of the
right of manufacture, they quarrelled over the best pitches. At Paris
the money-changers of the Pont-au-Change complained that the approach
to their shop was obstructed by the birdsellers, and tried to force
them to settle elsewhere. The wheelwrights established in the Rue
de la Charronnerie (it might have happened yesterday) compelled the
clothes-sellers to move about with their hand-barrows, instead of
taking up their station in their neighbourhood. These ever-recurring
legal disputes were inherent in the guild system and could only
disappear with the system itself.
Lastly, this competition for monopolies made itself felt in the very
heart of each guild. It led directly to rigorous limitation of the
number of masters. If, in fact, all those who were qualified to receive
mastership had been left free to set up, those who first held the
privilege would have risked being lost in the crowd of newcomers. This
explains why even here they sought to reduce competition to a minimum.
Only six barbers were allowed in Limoges, and when one of them died,
his successor was elected after a competitive examination. At Angers
the head of the guild only created new master butchers every seven
years, and even then it was necessary to obtain the consent of the
other masters.[52] In certain towns when a family in possession of a
craft died out, its house of business and appliances reverted to the
guild, which indemnified the heirs.[53] It was an expense, but it meant
one competitor the less. Is it to be wondered at that mastership in
many crafts gradually became hereditary? It was only necessary to push
the principle a little further. If we consult the _Book of Crafts_
drawn up by Étienne Boileau from 1261 to 1270 by order of Louis IX.,
we read in the Statutes of the napery weavers of Paris: "No one may be
master weaver except the son of a master." Thus, from the thirteenth
century, guild organization, in the pursuit of its economic ends,
closed its ranks and tended to become a narrow oligarchy.
Public-domain text, read in full here on John Shaqi.
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