Haw-Ho-Noo; Or, Records of a TouristLanman, Charles
History
Haw-Ho-Noo; Or, Records of a Tourist
Lanman, Charles
Fishing -- North America; United States -- Description and travel
The streams which these fish ascend are invariably distinguished for
their rocky and gravelly bottoms, for the coldness and purity of their
water, and for their rapid currents. Those which afford the angler the
most sport, are rather small and shallow, and empty into tide-water
rivers; while in these they are chiefly taken with the net. The
tributaries of the Androscoggin, Kennebec, and Penobscot, having all
been blocked up with mill-dams, the salmon is only found in the
principal estuaries; and as these are large and deep, they are of no
value to the angler, and will not be many years longer even to the
fishermen who capture them for the purpose of making money. So far as
our own experience goes, we only know of one river, within the limits of
the Union, which affords the angler good salmon fishing, and that is the
Aroostook, in Maine. We have been informed, however, that the regular
salmon is taken in many of those rivers, in the northern part of New
York, which empty into Lake Ontario and the upper St. Lawrence, but we
are compelled to doubt the truth of the statement. Such may have been
the case in former times, but we think it is not so now. Salmon are not
taken at Montreal, and it is therefore unreasonable to suppose that they
ever reach the fountain-head of the St. Lawrence; this portion of the
great river is too far from the ocean, and too extensively navigated,
and the water is not sufficiently clear. That they once ascended to the
Ottawa river and Lake Ontario we have not a doubt, but those were in the
times of the days of old. Another prevailing opinion with regard to
salmon, we have it in our power decidedly to contradict. Mr. John J.
Brown, in his useful little book entitled the “American Angler’s Guide,”
makes the remark, that salmon are found in great abundance in the
Mississippi and its magnificent tributaries. Such is not the fact, and
we are sure that if “our brother” had ever caught a glimpse of the muddy
Mississippi, he would have known by intuition that such _could_ not be
the case. Nor is the salmon partial to any of the rivers of the far
South, as many people suppose, not being known in any river emptying
into the Gulf of Mexico; so that the conclusion of the whole matter is
just this, that the salmon fisheries of the United States proper are of
but little consequence when compared with many other countries on the
globe. When we come to speak of our territories, however, we have a very
different story to relate, for a finer river for salmon does not water
any country than the mighty Columbia—that same Columbia where a certain
navigator once purchased a ton of salmon for a jack-knife. But that
river is somewhat too far off to expect an introduction in our present
essay, and we will therefore take our reader, by his permission, into
the neighboring Provinces of Canada, New Brunswick, and Nova Scotia.
Public-domain text, read in full here on John Shaqi.
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