The chef emitted a loud purr of satisfaction like an unusually large
Persian cat. And then by a still more exquisite coöperation of events
than that which had already preceded this incident, who should appear
but Jools, behind whom his attendant satellite was mincing with a
warmed decanter of wine.
“Two more glasses, Jools, if you please,” said the solicitor. “Monsieur
le chef and your worthy self will honor us, I hope. The first
product of your country will not prove unworthy of two of its most
distinguished sons.”
A look of rapture sprang to the proud eyes of Jools, and he measured
four glasses of wine with an agitation that was more dignified than
perfect composure.
“To l’Entente Cordiale, messieurs,” said Mr. Whitcomb, raising his
glass.
“L’Entente Cordiale!” chimed the others.
“It is part of my religion,” said Mr. Whitcomb, “never to encounter
the artistic temperament without rendering my homage. If we had only a
trace of it in this country to fuse and rarefy our other manifold gifts
and blessings, I believe we should become the most perfect nation upon
the earth.”
“Is it not, sir, the absence of it that makes you English so perfect?”
said the chef, who had all the alert intelligence of his race.
“That is not a thrust, monsieur?”
“Ah, no. As a citizen of the world I make it my duty never to wound the
English. I respect your country; there are seasons when I adore it.”
“Ees it not the land of justice, order, and liberty?” said Jools.
“Justice we have for those who can afford to pay for it,” said the
solicitor; “that is to say, the poor man is quite unable to purchase
it, and even the rich finds it costs a great deal of money. Order we
have; it is the birthright of us all--an adumbration of our exaggerated
reverence for mud, and stones, and bricks, and mortar. Liberty, Jools,
I regret to say, we have not. We are all base slaves--”
“Of the External,” said Northcote, with a lustre in his eyes that the
wine had kindled. “There is no slave like a Saxon. In his scheme of
sense the eye takes precedence. Even his religion is Money.”
“Ah, no,” said the chef, with much amiability, “you English have no
avarice like we have in my native Normandy.”
“An Englishman’s avarice is not of the heart, but of the spirit,” said
Northcote, with the melancholy calmness of one who knows everything.
“You haf your Shakespeare, your Milton,” said Jools.
“I think sometimes we could afford to exchange them both for your
Honoré Balzac,” said Northcote.
“You would be unwise to do so,” said the chef. “Your Shakespeare is
among the first order of mankind. He is greater than Molière; my faith!
he is as great as Napoleon.”
“Perhaps you are right, but your Honoré Balzac showed the bourgeoisie
its every form and feature.”
“Truly,” said the chef, with a sly laugh; “but you have ceased to be
bourgeois in your England nowadays.”
Public-domain text, read in full here on John Shaqi.
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