Highways and Highway TransportationChatburn, George R.
History
Highways and Highway Transportation
Chatburn, George R.
Roads; Transportation
=The Domestic System.=--All this made necessary the building of ships
and harbors, and the improvement of internal highways of trade, and
these in turn stimulated manufacture which as yet was carried on
by hand. The family instead of the town or guild became the unit;
apprentices were entered and kept, usually, as members of the family
and worked along side the sons and daughters of the master. As these
grew to manhood their pay, beginning with mere keep, was gradually
increased with their work and responsibility until at the end of seven
years they were fitted to go forth as journeymen and later themselves
became masters. The work was done at or near the master’s home. The raw
material was usually received from a middleman, to whom was returned
the finished product; the middleman disposed of it to the merchant who
in turn sold it to the consumer.
This corresponds rather closely to what is called the “sweat shop”
method of the present time. Goods in a raw or a semi-raw state are
received by the workman from the “manufacturer” and carried home;
the workman performs, with the help of his family, certain specified
operations and upon the return of the goods is paid for his work. Or
in agriculture, to the contract method, whereby specified products
such as sugar beets, sweet-corn, peas, beans, tomatoes, fruits, and
other products for manufacture, canning, preserving, or pickling in
a factory, are raised by the farmer and sold to the manufacturer
at a previously agreed-upon contract price. Under the guild plan
the manufacturer or importer sold usually to the ultimate consumer.
So the economic system was gradually growing more complex, and the
interdependence of man upon man more pronounced.
The older agricultural procedure had not entirely disappeared. Most
families cultivated land, and raised more or less stock and poultry,
but performed the work of manufacturing as a side line, as at present
in the Middle West farmers make grain and stock raising their main
industry with dairying, vegetable gardening, poultry, and eggs as mere
adjuncts, although these latter often bring in about as much money as
the former. Defoe[5] describes these methods (1724-1726) as follows:
Public-domain text, read in full here on John Shaqi.
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