Clam or oyster fritters, 90 Crabs, to cook, 94 " devilled, 94 " " 2d, 94 " hard, to devil, 95 Crab stew, 94 " soft, 95 Lobster curry, 95 Terrapin, 96 " or turtle in batter, 96 " " steaks, 96 " " stew, 96 Turtles, to cook, 96 " stewed, 96 Oysters, broiled, 90 " to cook, 86 " " , 89 " devilled, 88 " " , 88 " fritters, 89 " " , 89 " to fry, 89 " fried, 89 " " 2d, 90 " to fry, 90 " " 2d, 90 " to keep alive and fatten, 94 " pâtés, 92 " pie, 92 " " 2d, 92 " pickled, 91 " " 2d, 91 " " 3d, 92 " raw, 93 " to roast, 91 " sausage, 93 " steamed, 90 " shortcake, 93 " scalloped, 86 " " 2d, 87 " " 3d, 87 " " 4th, 88 FISH.
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