How and what to grow in a kitchen garden of one acreDarlington, E. D.
Science
How and what to grow in a kitchen garden of one acre
Darlington, E. D.
Kitchen gardens; Vegetable gardening
In plowing the ground in the early spring, I think it is best not
to plow more than is needed for the first planting, and to plow the
remainder somewhat later, when it has become more dry and friable, as
it will not then become packed and hard again by the heavy spring
rains. For the first planting the ground should be plowed and planted
as soon as it can be got in order; the hardier vegetables will even
stand a light frost, and while adapting their growth to the weather,
will be ready to take advantage of the first warm spring days. I shall
speak of the time of planting and sowing in the chapters devoted to the
separate treatment of the different vegetables.
The following simple test will be of use to the novice in determining
not only when to plow, but also when to cultivate and hoe the ground.
Take a portion of the soil in the hand and try to press it into a
ball; if it makes a ball and sticks to the hand it is too wet, while
if it crushes hard it is too dry. In both cases, if worked in this
condition, it will be left in a hard and lumpy state, that will take a
long time to bring into good order. To be in good working condition the
soil should crumble easily and finely in the hand, and should leave no
dirt adhering to the fingers. It will not only give the best results
when worked in this state, but it can also be done in half the time.
Sometimes we cannot wait until the ground is in the very best order,
as in a drought in summer, when it is needed for the second crop. In
such a case it must be brought into as fine condition as possible
by repeated harrowing and rolling; the latter is an operation too
frequently neglected in the ordinary garden; every farmer knows the
value of having the soil firmly compacted round the fresh-sown grain,
and it is of equal value in every variety of seed sown in the garden.
Where there is not room for the roller to be used after sowing a row,
I always have it pressed in by the broad sole of the gardener’s boot,
which nature usually provides shall be of generous size. It is even
more important that the soil should be firmly pressed around the roots
of newly-set plants, as if this is not done the first heavy rain uses
the roots as water courses, and deprived of contact with the soil, the
roots rot off and the plants are stunted or die.
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