Inorganic Plant Poisons and StimulantsBrenchley, Winifred Elsie
Science
Inorganic Plant Poisons and Stimulants
Brenchley, Winifred Elsie
Growth (Plants); Plants -- Effect of poisons on
As soon as the presence of zinc in members of the vegetable kingdom was
established the question arose as to its effect upon both the plant and
the soil.
Gorup-Besanez (1863) grew plants in soil with which 30 grams of metallic
poisons such as CuSO₄, ZnSO₄, HgO, were intimately mixed with 30·7 litres
(“cubik Decimeter”) of soil[6]. On analysing the ash of _Secale cereale_,
_Polygonum Fagopyrum_, and _Pisum sativum_ after six months growth he
failed to detect the presence of zinc in any one of the three. As the
results varied with different poisons on different plants he concluded
that the absorption capacity of the various kinds of soils for different
poisons varies, that basic salts are absorbed, while the acid salts may
pass completely through the soil in the drainage water.
[6] This is equivalent to about ·1% of poison.
Freytag (1868) stated that zinc is retained by the soil in the form of
oxide, which is derived from dilute zinc compounds as they filter through
the soil, by decomposition by the salts of the soil. For field earth the
limit of absorption of zinc oxide from zinc sulphate is between ·21%–·24%
of the earth.
F. C. Phillips (1882) corroborated Freytag’s statement as to the
absorption of small quantities of zinc by the roots of plants, but he
states as a fact that both lead and zinc may enter plant tissues without
causing any disturbance in the growth, nutrition or functions of the
plants, a conclusion that is obviously incorrect or at least incomplete
in view of later work on the subject. His choice of plants was certainly
unusual, including geraniums, coleas, ageratums and pansies, the poison
used being zinc carbonate.
Holdefleiss (1883) stated that in spite of a soil content of 2% zinc
the vegetation was not in any way harmed, clover fields and meadow lands
on zinc soil presenting a normal appearance. This observation was quite
inconclusive, as the author proceeds to say that of the plants that were
able to absorb zinc salts without disadvantage the most luxuriant were
the so-called zinc plants--the exceptions that prove the rule. Two years
later Baumann showed that such insoluble zinc salts as the carbonate
and sulphide in the soil cannot hurt plants. These salts are certainly
dissolved to some extent by water containing CO₂ but solution is hindered
by the constitution of the soil. He also found that the various kinds of
soil act differently upon zinc solutions, the absorptive power of pure
humus soils (“reinem Humusboden”) for zinc solutions being the strongest.
Clay and chalk soils also decompose such solutions energetically, while
poor sandy soils have only a weak power of absorption. This selectivity
of absorption may account for the difference in the toxicity of zinc salts
to plants in the various soils.
Public-domain text, read in full here on John Shaqi.
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