The blanket is put into the grave, after which the people go to the house of the sick person. They tie the animal to be killed, and give the rope to the mambunong. He then prays as follows, while holding the rope: Ud niman nay yaanakka si noang, ut masaoan di sakitna. Now I am giving you a carabao, and may the sickness be cured. The carabao is then killed and cooked. Just before the people eat, the mambunong says: Amud, omalika ta mangangtaka. Soul of the dead relative, come and eat with us. After the people have eaten, the mambunong shakes the two blankets to be used by the dancers, in order that he may shake out the spirits of the blankets for the dead relative. While doing this he says the following: Bomaknangkami, onmandokami, ta waday kadayyawanmo. May we be rich, may we live long, so that there is your remembrance. The people then spend the rest of the day dancing and drinking tapuy. The ceremony is entirely different from the kiad of the Nabaloi. It corresponds in purpose and occasion to the Nabaloi tabwak. KOSDE Kosde, called pakde in some barrios, is celebrated in all Benguet Kankanay towns. The purpose of the ceremony is to cause agricultural products to grow well, and it is always celebrated some time between rice planting and rice harvesting, generally soon after the planting has been finished. The night before the ceremony begins, every fire in the barrio is extinguished, and the next morning new fire is produced by means of friction. Each household must furnish a hog or chicken and a jar of tapuy. The mambunong holds a separate ceremony at each house, and prays to the gods and spirits asking that the yield may be sufficient for the people and that there may be enough surplus with which to celebrate many ceremonies. After the ceremony has been held at each house, the meat and tapuy are taken to one place. The men proceed to drink the tapuy, but the meat is divided among the people according to the number in each family. The part which can not be eaten is hung above the fire and dried. This ceremony corresponds to the Nabaloi kosday; to the pakde or begnas of the Lepanto Kankanay; and, in a general way, to the honga of the Ifugao, and the chaka of the Bontoc. BUGID The ceremony called bugid is held in the Benguet Kankanay towns when the water for irrigation is not sufficient. A jar of tapuy and some dried meat are taken to the field for sacrifice, and the owner of the field prays to the spirits of suicides asking them not to try to drink from the irrigation ditches. The purpose of the ceremony corresponds to the tawal ni payu of the Nabaloi, and to the bakid as celebrated in some of the Lepanto Kankanay towns. PUNGAU