Keeping one cow: Being the experience of a number of practical writers, in a clear and condensed form, upon the management of a single milch cowVarious
Science
Keeping one cow: Being the experience of a number of practical writers, in a clear and condensed form, upon the management of a single milch cow
Various
Cows; Dairying
Some of the neighbors wanted to buy milk; “Comfort” was giving sixteen
quarts a day. So four neighboring families were supplied each with one
quart of milk a day, and after a week’s trial Mary reported she had made
five pounds of butter that was worth twenty cents per pound, grocery
price. They had sold twenty-eight quarts of milk at six cents a quart,
butter and milk amounting to two dollars and sixty-eight cents, and
they had used all the sweet milk, cream, sour milk and butter-milk they
needed, and the pig had been kept on the surplus of the last two. Joseph
was now feeding “Comfort” as Mr. Mason advised, with corn meal and bran,
two-thirds of the former and one-third of the latter by weight, giving
three quarts of the mixture night and morning. Corn meal cost one cent
per pound, bran cost two-thirds of a cent a pound, the cost of the feed
per day being a fraction over seven cents. He also gave her a little
hay—to the value of say ten cents a week—pasture cost twenty-five cents
a week, so the expense of her keeping was eighty-five cents a week,
the work offsetting the milk used, left a profit of one dollar and
eighty-three cents. There was another item not to be overlooked. The
manure that was accumulating, the value of which was largely increased
by the ground feed given the cow, and the oat shuck bedding. Of the acre
of land about one-quarter was occupied with buildings, walks, shrubbery,
a small lawn in front, and flower garden at the side of the house, but
every foot of intervening space was well seeded to grass, so it really
made quite a little mowing. Another quarter had been set out to fruit
trees five years, and was now well stocked with red clover, the remaining
one-half acre had been used as a garden and potato patch. With the
exception of a few loads of manure, obtained at different places, no
fertilizer had been used on this acre of land. But now having gone into
the stock business, Joseph began to read and think about such things. He
frequently brought home an agricultural paper from Mr. Mason’s to read in
the evening, and began also to feel he must have one of his own. He found
considerable in the papers about commercial fertilizers, so he asked Mr.
Mason if he had ever used any of them. He said he had experimented with
them considerably, and thought them excellent helps. “I have never,”
said he, “paid out money for anything that came back as quickly with as
good profit, as superphosphates. These and other fertilizers must be used
with judgment to get the best returns, but on gravelly soil, with a clay
subsoil like ours here, it pays well.” Joseph also asked Mr. M. what he
could raise on his lot to the best advantage for his cow. “I should say
sowed corn and mangel wurzels. You see this little lot at the back of the
barn, it is ten square rods, and very rich ground.
CORN FODDER.
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