Leather: From the Raw Material to the Finished ProductAdcock, K. J.
History
Leather: From the Raw Material to the Finished Product
Adcock, K. J.
Leather
cattle provides a large amount of work in subsidiary industries,
and the Government embargo on the importation of live cattle has
caused a great deal of distress in Deptford and Birkenhead, where
large abattoirs were erected for the reception of live cattle, which
used to be imported in fairly large numbers. There is no danger
of foot-and-mouth disease getting beyond the abattoirs or of the
slaughter of diseased cattle for food, and both tanners and butchers
hope to see the removal of the embargo. So far as possible, each
country should raise its own cattle to provide its own meat supply,
and this principle is recognised by many countries which prohibit the
import of foreign meat: but, owing to the rapid growth of populations
in industrial countries, with the consequent increase in the value of
land, it has become impracticable to raise enough cattle to supply
domestic needs. Even the United States of America, which formerly had
a great cattle-raising industry, has lately been obliged to import
live cattle to meet the requirements of its inhabitants. Similar
conditions prevail almost throughout Europe, and tanners have to look
to South America, Australia, and Africa for large supplies of raw
hides, although there are still some tanners in the United Kingdom
who use only the hides produced in this country.
The bulk of the production of hides and skins in the United Kingdom
is disposed of at weekly public auctions in the principal towns:
London, Manchester, Liverpool, Leeds, Birmingham, Newcastle, and
Glasgow being the largest centres of distribution. However, there
is still a large quantity bought by private treaty, and opinions
are divided as to which is the better method of buying. Before the
establishment of public auctions, hides were very cheap, but tanners
were unable to get a good selection, although, for sole leather, that
was not a very important matter. Public auctions have become so
firmly established that it would be impossible for tanners to revert
to the old system even if they desired it. The competition of private
buyers with the auction markets has certainly benefited the butcher
at the expense of the tanner, and the weighing and classification
of hides ultimately became so irregular in many markets that the
Tanners' Federation of the United Kingdom had to take strong
action not long ago to protect their interests. They demanded the
appointment of an independent inspector at each market to check the
weighing and sorting of the hides, but this was successfully resisted
by the market proprietors, who eventually agreed to the tanners
appointing travelling inspectors to visit the markets periodically.
The system is said to have improved matters.
Public-domain text, read in full here on John Shaqi.
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