Cape of Good Hope (South Africa) -- Description and travel
WHEN I wrote last Sunday, we put our pilot on shore, and went down
Channel. It soon came on to blow, and all night was squally and rough.
Captain on deck all night. Monday, I went on deck at eight. Lovely
weather, but the ship pitching as you never saw a ship pitch—bowsprit
under water. By two o’clock a gale came on; all ordered below. Captain
left dinner, and, about six, a sea struck us on the weather side, and
washed a good many unconsidered trifles overboard, and stove in three
windows on the poop; nurse and four children in fits; Mrs. T— and babies
afloat, but good-humoured as usual. Army-surgeon and I picked up
children and bullied nurse, and helped to bale cabin. Cuddy window stove
in, and we were wetted. Went to bed at nine; could not undress, it
pitched so, and had to call doctor to help me into cot; slept sound. The
gale continues. My cabin is water-tight as to big splashes, but damp and
dribbling. I am almost ashamed to like such miseries so much. The
forecastle is under water with every lurch, and the motion quite
incredible to one only acquainted with steamers. If one can sit this
ship, which bounds like a tiger, one should sit a leap over a haystack.
Evidently, I can never be sea-sick; but holding on is hard work, and
writing harder.
Life is thus:—Avery—my cuddy boy—brings tea for S—, and milk for me, at
six. S— turns out; when she is dressed, I turn out, and sing out for
Avery, who takes down my cot, and brings a bucket of salt water, in which
I wash with vast danger and difficulty; get dressed, and go on deck at
eight. Ladies not allowed there earlier. Breakfast solidly at nine.
Deck again; gossip; pretend to read. Beer and biscuit at twelve. The
faithful Avery brings mine on deck. Dinner at four. Do a little
carpentering in cabin, all the outfitters’ work having broken loose. I
am now in the captain’s cabin, writing. We have the wind as ever, dead
against us; and as soon as we get unpleasantly near Scilly, we shall tack
and stand back to the French coast, where we were last night. Three
soldiers able to answer roll-call, all the rest utterly sick; three
middies helpless. Several of crew, ditto. Passengers very fairly
plucky; but only I and one other woman, who never was at sea before,
well. The food on board our ship is good as to meat, bread, and beer;
everything else bad. Port and sherry of British manufacture, and the
water with an incredible _borachio_, essence of tar; so that tea and
coffee are but derisive names.
Public-domain text, read in full here on John Shaqi.
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