Life and Travel in India: Being Recollections of a Journey Before the Days of Railroads — John Shaqi
Life and Travel in India: Being Recollections of a Journey Before the Days of RailroadsLeonowens, Anna Harriette
History
Life and Travel in India: Being Recollections of a Journey Before the Days of Railroads
Leonowens, Anna Harriette
India -- Description and travel; India -- Social life and customs
In my first week in Bombay I received an invitation to a grand
dinner-party to be given at the house of a rich East Indian lady, a Mrs.
C----, the widow of what is called in British India an uncovenanted
officer. So great is the prestige attached to the word "officer" in the
East that every man is an officer of some sort or other, from the
brigadier to the private soldier. A civilian, consequently, is an
uncovenanted officer, and as for the merchants, they are Mohguls,
nabobs, Badishas, or Kudawunds. Mrs. C----'s house was situated near
Parel, formerly "Nonpareil," a most lovely part of the island. Our
carriage drove through a long wide avenue of fine trees, and brought us
before a large one-storied stone building, pillared and with a spacious
flight of stone steps leading to it. On the steps were half a dozen
handsomely-dressed servants in long flowing white robes called
"angrakas," crimson-and-gold striped turbans, and bright blue-and-gold
cumberbunds, or scarfs, folded round their waists; the effect was
certainly striking. These salââmed to us, and with stately dignity
advanced and helped us to alight. We were then shown by another band of
ushers, magnificently dressed, into a sumptuously furnished apartment,
where we laid aside our light wrappings. A fresh troop of dusky-hued,
richly-draped, and turbaned individuals marshalled us into the grand
drawing-room, where we found the rich widow seated on a yellow satin
ottoman surrounded by a bevy of ladies and gentlemen. The ladies all
wore low-necked dresses of the most exquisitely delicate Indian fabrics,
Chinese crapes, gauzes, mulmuls, and silks; and some of them were young
and beautiful.
At dinner numbers of dusky-hued attendants moved about us so softly that
they did not seem to touch the floor with their feet; gliding
noiselessly in and out, offering us costly viands and sparkling wines,
laying down plates and removing them so dexterously as not to make the
faintest sound, they seemed even to repress their breathing. Everything
was done with magical effect. The punkahs overhead moved softly to and
fro; the light fell from cocoanut-oil chandeliers in peculiarly
softened splendor on the rare flowers, the glass, and the silver below.
Everything went on with the ease and precision of clockwork, without the
faintest echo of a click or sound. Even those domestics who did not wait
at dinner-table stood with arms folded across their breasts under the
shadows of doors or pillars, waiting their turn to serve, and so still
and motionless were they that they might almost, save for the glitter in
their eyes, have passed for bronze statues.
Public-domain text, read in full here on John Shaqi.
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