Lippincott's Magazine of Popular Literature and Science, Volume 20. December, 1877Various
Science
Lippincott's Magazine of Popular Literature and Science, Volume 20. December, 1877
Various
Literature, Modern -- 19th century -- Periodicals; Science -- Periodicals
When the age of fable had passed away, far back in the early dawn of
European history begins authentic knowledge about Sicily. While wicked Ahaz
reigned in the kingdom of Judah, and Isaiah had not ceased to utter his
prophecies, the Greek colonization of Sicily began. Seven hundred and
thirty-five years before Christ, Theocles with his band of Greeks from
Euboea founded Naxos on the coast, hard by the fertile slopes of Etna.
Within three centuries from that time the whole Sicilian coast had been
studded with Greek cities, and to such wealth, power and splendor of art
had they attained that all succeeding epochs of the island's history seem
degenerate times when compared with that early golden age.
It has been truly said that "there is not a nation which has materially
influenced the destinies of European civilization that has not left
distinct traces of its activity in this island." Phoenicians, Greeks,
Romans, Saracens, Normans, Spaniards, French and English have successively
occupied the island, and noble monuments of the varied civilizations are
standing to this day. Scattered through the island, their architectural
remains crown the mountain-tops or lie in confusion along the Mediterranean
shore, a series of ruins extending through twenty-five centuries, unmatched
in any other country for variety of age and style.
At ten o'clock our steamer entered the Gulf of Palermo, passing near the
base of Monte Pellegrino, a wild promontory which towers up two thousand
feet from the sea. On the day before I had entered for the first time the
famous Bay of Naples, but with less delight than I now looked upon the
beauties of this Sicilian gulf. Flanked with lofty mountains, colored with
the matchless blue of the Mediterranean, studded with picturesque lateen
sails, the bay is a fitting entrance to this fair historic island: a more
beautiful approach could hardly be imagined even to the Islands of the
Blessed.
The Italians call Palermo _la felice_ ("the happy"). It is most happy in
its climate, its situation and its noble streets and gardens. Below the
city lies the lovely bay: behind it stretches back for miles, between
converging mountain-chains, the fruit-producing level of the Golden Shell
(_La Conca d'Oro_). The plain is one vast orchard of oranges and lemons
which every year distributes its huge crop over half the habitable globe.
The city is worthy of its position. The chief streets are broad, clean and
handsomely built--a contrast to the universal shabbiness and squalor we had
found in Naples.
[Illustration: CATHEDRAL OF PALERMO.]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account