Guilds -- England -- London; London (England) -- Description and travel; London (England) -- History
“The Poultry, a good large and broad Street, and a very great
thoroughfare for Coaches, Carts, and foot-passengers, being seated in
the Heart of the City, and leading to and from the Royal Exchange; and
from thence to Fleet Street, the Strand, Westminster, and the western
parts: and therefore so well inhabited by great tradesmen. It begins in
the West, by the old Jewry, where Cheapside ends, and reaches the Stocks
market by Cornhill. On the North side is Scalding Alley; a large place,
containing two or three Alleys, and a square Court with good buildings,
and well inhabited; but the greatest part is in Bread Street Ward, where
it is mentioned.”
Roman knives and weapons have been found in the Poultry. The valley of
the Walbrook, 130 feet in width, began its slope here. Nearly opposite
Princes Street, a modern street, there was anciently a bridge over the
stream. We find in the thirteenth century an inquest held here over the
body of one Agnes de Golden Lane, who was found starved to death, a rare
circumstance at that time, and only possible, one would think,
considering the charity of the monastic houses, in the case of a
bedridden person forgotten or deserted by her own people. In the
fourteenth century there are various bequests of shops and tenements in
the Poultry. In the fifteenth century we find that there was a brewery
here, near the Compter; how did the brewer get his water? In the same
century the Compter—which was one of the two sheriffs’ prisons—seems to
belong to one Walter Hunt, a grocer. In the sixteenth century one of the
rioters of 1517 was hanged in the Poultry; there was trouble about the
pavements and complaints were made of obstructions by butchers,
poulterers, and the ancestors of the modern coster, who sold things from
barrows, stopping up the road and refusing to move on. Before the Fire
there were many taverns in the Poultry; some of them had the signs which
have been found belonging to the Poultry.
The later associations of the place have been detailed by Cunningham:
“Lubbock’s Banking-house is leased of the Goldsmiths, being part of Sir
Martin Bowes’s bequest to the Company in Queen Elizabeth’s time. The
King’s Head Tavern, No. 25, was kept in Charles II.’s time by William
King. His wife happening to be in labour on the day of the King’s
restoration, was anxious to see the returning monarch, and Charles, in
passing through Poultry, was told of her inclination, and stopped at the
tavern to salute her. No. 22 was Dilly, the bookseller’s. Here Dr.
Johnson met John Wilkes at dinner; and here Boswell’s life of Johnson
was first published. Dilly sold his business to Mawman. No. 31 was the
shop of Vernor and Hood, booksellers. Hood of this firm was father of
the facetious Tom Hood, and here Tom was born in 1798” (_Hand-book of
London_).
Public-domain text, read in full here on John Shaqi.
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