Soldiers--American soldiers of Irish descent--have souls and hearts.
These organs (if the soul may be so termed) had been satisfied. But our
stomachs remained--and that they yearned was evident to us. We had made
our hike on a meal of hardtack and "corned willy." Mess call would sound
soon. Should we force our wet shoes on again and plod through the snowy
streets to the temporary mess-shack? We knew our supply wagons had not
succeeded in climbing the last hill into town, and that therefore bread
and unsweetened coffee would be our portion. A great depression settled
upon us.
But Sergeant Reilly rose to the occasion.
"Boys," he said, "this here lady has got a good fire going, and I'll bet
she can cook. What do you say we get her to fix us up a meal?"
The proposal was received joyously at first. Then some one said:
"But I haven't got any money." "Neither have I--not a damn sou!" said
another. And again the spiritual temperature of the room fell.
Again Sergeant Reilly spoke:
"I haven't got any money to speak of, meself," he said. "But let's have
a show-down. I guess we've got enough to buy somethin' to eat."
It was long after pay-day, and we were not hopeful of the results of the
search. But the wealthy (that is, those who had two francs) made up for
the poor (that is, those who had two sous). And among the coins on the
table I noticed an American dime, an English half-crown and a Chinese
piece with a square hole in the center. In negotiable tender the money
came in all to eight francs.
It takes more money than that to feed twelve hungry soldiers these days
in France. But there was no harm in trying. So an ex-seminarian, an
ex-bookkeeper and an ex-street-car conductor aided Sergeant Reilly in
explaining in French that had both a brogue and a Yankee twang that we
were hungry, that this was all the money we had in the world, and that
we wanted her to cook us something to eat.
Now Madame was what they call in New England a "capable" woman. In a
jiffy she had the money in Solange's hand and had that admirable child
cloaked and wooden-shod for the street, and fully informed as to what
she was to buy. What Madame and the children had intended to have for
supper I do not know, for there was nothing in the kitchen but the fire,
the stove, the table, some shelves of dishes and an enormous bed.
Nothing in the way of a food cupboard could be seen. And the only other
room of the house was the bare attic.
When Solange came back she carried in a basket bigger than herself these
articles: (1) two loaves of war-bread; (2) five bottles of red wine; (3)
three cheeses; (4) numerous potatoes; (5) a lump of fat; (6) a bag of
coffee. The whole represented, as was afterward demonstrated, exactly
the sum of ten francs, fifty centimes.
Public-domain text, read in full here on John Shaqi.
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