Nineteen Centuries of Drink in England: A HistoryFrench, Richard Valpy
History
Nineteen Centuries of Drink in England: A History
French, Richard Valpy
Drinking customs -- England; Drinking of alcoholic beverages -- Great Britain; England -- Social life and customs
4. A great reduction in the number of public-houses throughout the
kingdom; it being in evidence that in proportion as facilities for
drinking are reduced, intemperance is restrained.
5. Placing the whole licensing system under one authority.
6. The rigid enforcement of the penalties now attached to
drunkenness, both on the actual offenders and on licensed persons
who allow drunkenness to occur on their premises.
7. Passing an Act to prevent the same person holding a music,
dancing, or billiard licence, in conjunction with a drink licence.
8. Prohibiting the use of public-houses as committee rooms at
elections, and closing such houses on the days of nomination and
election in every Parliamentary borough.
9. The appointment of a distinct class of police for the inspection
of public-houses, and frequent visitation of publics for the
detection of adulterations, to be followed, on conviction, with
severe penalties.
10. The repeal of all the duties on tea, coffee, chocolate, and
sugar.
11. Your Committee, in conclusion, are of opinion that as the
ancient and avowed object of licensing the sale of intoxicating
liquors is to supply a supposed public want, without detriment
to the public welfare, a legal power of restraining the issue or
renewal of licences should be placed in the hands of the persons
most deeply interested and affected--namely, the inhabitants
themselves--who are entitled to protection from the injurious
consequences of the present system. Such a power would, in effect,
secure to the districts, willing to exercise it, the advantages now
enjoyed by the numerous parishes in the Province of Canterbury,
where, according to reports furnished to your Committee, owing to
the influence of the landowner, no sale of intoxicating liquors is
licensed.
Few, it may be believed, are cognisant of the fact that there are at
this time within the Province of Canterbury, more than one thousand
parishes in which there is neither public-house nor beer-shop; and
where, in consequence of the absence of these inducements to crime and
pauperism, the intelligence, morality and comfort of the people are
such as the friends of temperance would have anticipated.
The non-legislative recommendations urge the removal of benefit clubs
from taverns, the discontinuance of wage-payment in them, and the
providing of ample and varied counter-attractions.
Thus much for legislation, and for the impulses that stimulate
thereunto. Much has been written both for and against restriction.
Violently opposed to it was Mr. John Stuart Mill, who may well claim to
be the mouthpiece of the adversaries of prohibition. Speaking on the
laws against intemperance in his _Essay on Liberty_, he remarks:--
Public-domain text, read in full here on John Shaqi.
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