North Carolina Medical Journal. Vol. 3. No. 4. April, 1879 — John Shaqi
North Carolina Medical Journal. Vol. 3. No. 4. April, 1879Various
Science
North Carolina Medical Journal. Vol. 3. No. 4. April, 1879
Various
Medicine -- North Carolina -- Periodicals; Medicine -- Periodicals
The soil upon which Wilmington is located being “nearly as white as the
seashore _and as permeable_!!”
It is not our purpose at present to depict the danger of such neglect of
sanitary precautions, so much as to point to a remedy.
_1st._ _We say unhesitatingly, if a well shows signs of contamination by
sewerage or other like matter, fill it up!_
_2d._ _Build all sinks and privies as far as possible from the well._
Through permeable soils and strata, dangerous liquids may ooze to a
distance of many feet. We know of cases where wells had been used for
years with no bad effect, when suddenly disease and death appeared. The
poison, though slow in its course, had finally reached the well and a
chemical analysis revealed contamination from privies thirty feet or
more distant.
The living organisms which are found in water are, some of them
injurious; some beneficial.
Under favorable conditions of light, warmth, &c., countless millions of
living things will spring into life in any water; the more impure, the
more abundant they will be. If the water is alkaline they will be
animalculæ or infusoria: if acid, fungi, algæ, &c.
They are never found in fresh rain water, but abundant in nearly every
cistern. The office of infusoria is in water, that of the buzzard on
land: they are scavengers, and purify the liquid by feeding upon the
decaying matters it contains. But the microscope reveals to us in water,
contaminated with sewerage, for instance, minute germs capable of
motion, which, as in the case of the infusoria, live on the organic
matter, but are believed to accompany if not to cause many forms of
contagious disease, filling even the air, in times of epidemic.
To detect many of these impurities and dangers, chemical analysis and
the microscope are sometimes indispensable, but the following rules may
awaken suspicion and lead to a scientific investigation of the quality
of drinking water in some cases.
_A good drinking water is perfectly colorless and transparent, without
smell or noticeable taste and agreeable to the palate. It should not
lose its clearness in boiling and should leave a very small residue on
evaporation._
Where impurities are suspected, an analysis should be obtained if
possible, if not, filtering through charcoal or sand, or boiling will
often either remove or render harmless various dangerous ingredients.
Our State Board of Health have done the people of Wilmington and of the
whole State a great service in directing attention to this subject. May
they go on and prove a mighty blessing to the Old North State. Let us
give them the aid and encouragement they deserve.
SUBSTITUTE FOR COD-LIVER OIL.
Public-domain text, read in full here on John Shaqi.
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