Notes and Queries, Number 72, March 15, 1851: A Medium of Inter-communication for Literary Men, Artists, Antiquaries, Genealogists, etc.Various
History
Notes and Queries, Number 72, March 15, 1851: A Medium of Inter-communication for Literary Men, Artists, Antiquaries, Genealogists, etc.
Various
Questions and answers -- Periodicals
I am the more disposed to submit these remarks to your readers, because it
is highly interesting to trace an irresistible tendency in the genius of
this mighty author towards the fulfilment of prophetic legends and visions
of second sight: and not to extend this paper to an inconvenient length, I
purpose to resume the subject in a future number, and collate some other
examples of a similar character from the works of Sir Walter Scott.
I write from the southern slopes of Cheviot, almost within sight of the
Hill of Flodden. During the latter years of the great Border Minstrel, I
had the happiness to rank myself among the number of his friends and
acquaintances, and I revere his memory as much as I prized his friendship.
A BORDERER.
* * * * *
GLOUCESTERSHIRE PROVINCIALISMS.
_To burl, burling; to shunt, &c._--In the report of the evidence regarding
the death of Mrs. Hathway, at Chipping Sodbury, supposed to have been
poisoned by her husband, the following dialectical expression occurs, which
may deserve notice. One of the witnesses stated that he was invited by Mr.
Hathway to go with him into a beer-house in Frampton Cotterell, "and have a
tip," but he declined.
"Mr. H. went in and called for a quart of beer, and then came out
again, and I went in. He told me 'to burl out the beer, as he was in a
hurry;' and I 'burled' out a glass and gave it to him."--_Times_, Feb.
28.
I am not aware that the use of this verb, as a provincialism, has been
noticed; it is not so given by Boucher, Holloway, or Halliwell. In the
Cumberland dialect, a _birler_, or _burler_, is the master of the revels,
who presides over the feast at a Cumberland bidden-wedding, and takes
especial care that the drink be plentifully provided. (_Westmoreland and
Cumberland Dialects_, London, 1839.)
Boucher and Jamieson have collected much regarding the obsolete use of the
verb _to birle_, to carouse, to pour out liquor. See also Mr. Dyce's notes
on _Elynour Rummyng_, v. 269. (_Skelton's Works_, vol. ii. p. 167.). It is
a good old Anglo-Saxon word--byrlian, _propinare_, _haurire_. In the
Wycliffite versions it occurs repeatedly, signifying to give to drink. See
the Glossary to the valuable edition lately completed by Sir F. Madden and
Mr. Forshall.
In the _Promptorium Parvulorum_, vol i. p. 51., we find--
"Bryllare of drynke, or schenkare: Bryllyn, or schenk drynke,
_propino_: Bryllynge of drynke," &c.
Public-domain text, read in full here on John Shaqi.
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