Observations on the Oleum Jecoris Aselli, or Cod-liver Oil: Its nature, properties, mode of preparation, &c.Savory, John
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Observations on the Oleum Jecoris Aselli, or Cod-liver Oil: Its nature, properties, mode of preparation, &c.
Savory, John
Cod-liver oil
It is questionable how far these adulterations may be detected by the
operation of the oil, since the principles of its immediate action in
various diseases is far from having been satisfactorily ascertained.
Its nutrient properties are known, and must be admitted in common with
all adipose substances, and a knowledge of their constituents and
action upon the human frame; but beyond this, namely, the specific
qualities as adapted to counteract scrophula, rickets, rheumatic or
gouty inflammation, neuralgia, pulmonary disorders, &c. is unknown.
The well-ascertained effects of iodine in the relief of scrophulous
diseases point out that substance as the immediate agent affording
relief in those cases, but it has been ascertained that the quantity
of iodine in the cod-liver oil is exceedingly small, being much
beneath that which is ordinarily given in the treatment of scrophulous
disorders, and without effect in those cases; still this small quantity
may perhaps by nature be so incorporated in the composition of the
oil, that although of diminished proportions, it may yet possess an
increased power of action, as in the case of natural mineral waters.
It may probably be truly averred, that no fictitious mineral waters,
however admirably prepared, and however accurately constituted,
according to the proportions of the several ingredients as ascertained
by chemical analysis, are capable of producing the same effects as
those by the water derived from the original spring. This may perhaps
be the result of some electric or galvanic agency operating in its
constitution, the place of which cannot be supplied by any substitute
to be found in the laboratory of the chemist. Nature here manifests
her decided superiority to the efforts of art, though ably directed
by the hand of science. Dr. Pereira has suggested bromine to be the
active principle in the oil, and others have attributed its efficiency
to various phosphoric compounds. Dr. Williams refers its agency to some
biliary principle; in short, nothing certain is known upon the subject:
the cause may here be said to be occult, but the effect is apparent.
Mons. Bretonneau asserts that he has obtained effects just as markedly
beneficial to result from the use of the common whale oil, as from the
cod-liver oil, although we know the power to be but very partially
obtained from the liver of the cetaceous tribe.
Public-domain text, read in full here on John Shaqi.
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