Oregon and Eldorado; or, Romance of the RiversBulfinch, Thomas
History
Oregon and Eldorado; or, Romance of the Rivers
Bulfinch, Thomas
Amazon River; Columbia River; El Dorado; Lewis and Clark Expedition (1804-1806); Oregon -- Discovery and exploration
From the mouth of Columbia River, Gray sailed to Nootka Sound, where he
communicated his recent discoveries to the Spanish commandant, Quadra;
to whom he also gave charts and descriptions of Bulfinch's Harbor, and
of the mouth of the Columbia. He departed for Canton in September, and
thence sailed to the United States.
The voyages of Kendrick and Gray were not profitable to the adventurers,
yet not fruitless of benefit to their country. They opened the way to
subsequent enterprises in the same region, which were eminently
successful. And, in another point of view, these expeditions were
fraught with consequences of the utmost importance. Gray's discovery of
Columbia River was the point most relied upon by our negotiators in a
subsequent era for establishing the claim of the United States to the
part of the continent through which that river flows; and it is in a
great measure owing to that discovery that the growing State of Oregon
is now a part of the American Republic.
From the date of the discovery of Columbia River to the war of 1812, the
direct trade between the American coast and China was almost entirely in
the hands of the citizens of the United States. The British merchants
were restrained from pursuing it by the opposition of their East-India
Company; the Russians were not admitted into Chinese ports; and few
ships of any other nation were seen in that part of the ocean. The trade
was prosecuted by men whose names are still distinguished among us as
those of the master-spirits of American commerce,--the Thorndikes, the
Perkinses, Lambs, Sturgis, Cushing, and others of Boston, Astor and
others of New York. The greater number of the vessels sent from the
United States were fine ships or brigs laden with valuable cargoes of
West-India productions, British manufactured articles, and French,
Italian, and Spanish wines and spirits; and the owners were men of large
capital and high reputation in the commercial world, some of whom were
able to compete with the British companies, and even to control their
movements.
Public-domain text, read in full here on John Shaqi.
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