Palm trees of the Amazon and their uses — John Shaqi
Palm trees of the Amazon and their usesWallace, Alfred Russel
Science
Palm trees of the Amazon and their uses
Wallace, Alfred Russel
Palms -- Amazon River Valley
These are tall majestic trees with large smooth stems, generally
distinctly ringed. The leaves are large, terminal, more or less
regularly pinnate, and have the bases expanded and clasping the stem,
but not forming a sheathing column as in the last genus. The spadices
spring from beneath the leaves and are simply branched; the branches are
very lax, hanging down vertically except when forced outwards by the
ripening fruit. The spathe is very large, fusiform and woody, and falls
off the moment the spadix escapes from it. The fruit is small, nearly
globular, and has an edible pulpy covering, like that of the genus
_Euterpe_.
Six species only are known, and all inhabit tropical America, where they
prefer dry, slightly elevated lands, none being known to extend more
than 1600 feet above the sea.
[Illustration:
Pl. IX.
W. Fitch lith. Ford & West Imp.
ŒNOCARPUS BACCABA Ht. 50 Ft.
]
PLATE IX.
ŒNOCARPUS BACCÁBA, _Martius_.
Baccába, _Lingoa Geral_.
This is a smooth thick-stemmed handsome tree, faintly ringed, and
reaching fifty or sixty feet in height. The leaves are large, terminal,
and pinnate. The leaflets are long; gradually pointed, and set at equal
distances along the midrib. When young, the leaves are flat, the
leaflets or pinnæ all standing out in the same plane; but in the
full-grown tree the leaflets are in groups of two or three standing out
at different angles from the general plane of the leaf, so as to give an
irregular mixed appearance to the leaf. The petioles are greatly dilated
at the base where they clasp the stem, and have a fibrous margin. The
leaves as they die fall clean off from the stem, no part of the base
remaining. The spathe is deciduous, being comparatively seldom visible.
The fruits are of a violet or black colour when ripe, but are covered
with a dense whitish bloom. They are prepared in the same way as the
Assaí, but the pulp is of a pinkish cream-colour instead of purple, and
the liquid is more oily, and of delicious flavour, somewhat resembling
filberts and cream. It is said, however, not to be so wholesome as the
Assaí, and in districts where intermittent fevers are prevalent, to
bring them on, and to be particularly hurtful to persons recovering from
that disease. A very beautiful oil is sometimes extracted from the pulp
by pressure; it is perfectly clear, liquid, and inodorous; and serves as
a substitute for olive oil, as well as being very good for lamps. The
leaves are sometimes used for thatching when none better can be
obtained; but owing to the irregularity of the pinnæ before mentioned,
they are not much used.
This species inhabits the dry virgin forests of the Rio Negro and Upper
Amazon. In the lower parts of that river and in the neighbourhood of
Pará it is replaced by another species, the _Œnocarpus distichus_.
The _Œ. baccába_ is growing at Kew.
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