Sweden -- Description and travel; Sweden -- Social life and customs
Seasoned with
pepper and salt, and eaten with potatoes and melted butter, it is
delicious. The next course is always pig in some form or other, either
head or ham. Then is produced a large fat goose. Last of all comes the
all-important rice-porridge, in which is hidden an almond, and whoever
gets it will be lucky for the next year. From the King’s palace to the
peasant’s hut you will find the very same kind of supper. However poor
people may be, they always find means for a small Christmas-tree.
On Christmas morning, before daybreak, crowds flock to church for
early service. In the country it is the custom for people to join
together and form a procession, each carrying a torch. This makes a
pretty sight, especially in hilly districts, when you are able to see
at the same time several processions wending their way to church. On
arriving there, all the torches are flung in a heap, which lights up
the churchyard. The church is brilliantly illuminated by hundreds of
candles, even the pews having their own candles. After the service is
over the people make a rush for home. You ask why? It is an old
superstition that he who arrives home first will reap his grain first.
The rest of the day is spent quietly in the home circle.
CHAPTER XV
MIDSUMMER
The festival of Midsummer, like that of Jul, has come down from old
heathen times, and next to Christmas is the greatest festival of the
year in Scandinavia.
On this day the sun is at the height of its grandeur, conquering
darkness. The night is the shortest in the year, just a glorious
twilight, which, in a few hours, is merged into dawn.
Summer and winter have each their special enjoyments for those who
know where to look for them. In Sweden, Midsummer Day is looked
forward to especially by the young people.
Great preparations are made in town and country. In the country the
houses have to undergo a special cleaning, and the rooms are decorated
with branches of trees and flowers. In Stockholm there is what is
called a “Leaf-market,” where not only boughs and flowers are exposed,
but also May-poles. In the harbour can be seen a large number of boats
laden with branches.
It is a wonderful sight you see on this day. The houses, both
inside and out, are decorated with green branches. Every train,
steamer, and vehicle is dressed in the same fashion, and even every
horse has its head ornamented with branches of leaves. Little children
all have bunches of flowers in their hands, and very often a small
May-pole, while older ones go out early in the morning to picnic, and
return for the dancing in the evening.
[Illustration: DANCE ON MIDSUMMER’S EVE. _Anders Zorn._]
The centre of attraction is the May-pole, similar to what is found in
many English villages in the month of May, to celebrate the return of
spring; but the Swedish word _Maj_ does not in this instance refer to
the month May, it means green leaf.
Public-domain text, read in full here on John Shaqi.
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