Peru as It Is, Volume 2 (of 2): A Residence in Lima, and Other Parts of the Peruvian Republic, Comprising an Account of the Social and Physical Features of That CountrySmith, Archibald
History
Peru as It Is, Volume 2 (of 2): A Residence in Lima, and Other Parts of the Peruvian Republic, Comprising an Account of the Social and Physical Features of That Country
Smith, Archibald
Peru -- Description and travel
The above patriotic effusion, very worthy of a departmental deputy
of Junin, may appear to the reader to paint in too glowing terms the
capabilities and importance of the Montaña on the confines of Huanuco.
But, considering the extent and fertility of the territory, the navigable
nature of its principal rivers, and the generally salubrious character
of its climate, we believe that he who attempts to depict its various
superiorities and advantages is more likely to come short of his object,
than to overrate the reality which in imagination he may desire to trace.
Those regions in the Montaña which are watered by the Huallaga, Ucayali,
and Marañon, with various subsidiary rivers interspersed among the
intervening grounds, have as yet been but inadequately explored, and
therefore only a very imperfect account can be offered of their aspect
and natural productions.
From May to November the sun shines very powerfully in the Montaña, and
consequently the soil, where it is cleared of wood,—for example, in the
valley of Chinchao—becomes so parched that its surface opens in chinks;
but underneath it always preserves humidity, and therefore needs no
irrigation. From November to May it rains much, sometimes for six or
seven days without intermission.
In the rivers, alligators, tortoises, and a variety of fish are found;
and these also swarm in the ponds or lakes formed during the inundations
of the rainy season. The most remarkable inhabitant of these waters is
the manati, sometimes called pexebuey,[9] from its supposed resemblance
to the cow or ox. Like the cetaceous family to which it belongs, it
suckles its young, and also feeds among the grass on the banks of the
rivers.
The trees of the forest are inhabited by parrots, tanagers, and
a surprising variety of birds, whose exquisite plumage vies with
butterflies and flowers in the beauty, delicacy, and combination of their
tints. Monkeys are so numerous as to form a chief article of animal
food for the Indian hunter, dexterous in the use of the bow and arrow,
or of the cerbatána, a long and hollow piece of wood through which he
blows a small arrow, and hits his mark, at short distances, with fatal
precision. There are very many venomous serpents. Wild-boars, deer,
pumas, bears, tigers, and tapirs, frequent these forests, and are objects
of the chase.
The vegetable productions of the Montaña, here considered as articles
of commerce, or adopted for economical uses, are numerous. Among the
valuable woods are cedar, and chonta or ebony, mahogany, walnut, and
almond-tree. Edible herbs and roots, except the potato and yuca, are
little cultivated; but coffee, plantains, and sugar-cane, of which a
variety called the blue or azul is very luxuriant, are reared with some
care, where nature indeed requires but little aid from the hand of man.
The sugar-cane comes to maturity earlier than in other parts of Peru, and
yields an annual crop at very little cost of production.
Public-domain text, read in full here on John Shaqi.
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