Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy man: an experimental studyChittenden, R. H. (Russell Henry)
Science
Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy man: an experimental study
Chittenden, R. H. (Russell Henry)
Metabolism; Nutrition
One feature in the diet compelled by the circumstances of the case
also needs to be referred to, namely, the necessity of keeping the men
thoroughly satisfied, so that there should be no feeling of hunger,
no craving for food. With a person interested in the experiment and
desirous of ascertaining the effect of a low nitrogen intake, there
would naturally be a willingness to endure, if necessary, for a time
some personal discomfort; but with this detail of the United States Army
it could not be expected that the men would remain satisfied if they
were compelled to undergo the pangs of hunger even for a day or two.
Consequently, it was necessary in prescribing the daily diet to see that
the quantity of the food was such as to completely satisfy the appetite.
This necessitated the use of considerable bulky food of low fuel, and low
nitrogen, value. In this way only was it feasible to reduce the nitrogen
intake, as well as the fuel value of the food, to the desired level.
Practically during the entire six months’ period, with the possible
exception of a few days, the men were given sufficient food to completely
satisfy their appetites. Throughout the entire period of the experiment,
the men all manifested a keen appetite and utilized their food to good
advantage, with establishment of the nitrogen metabolism indicated by the
foregoing results.
Still confining our attention to the average results regarding nitrogen
excretion, we may ask the question, what was the excretion of metabolized
nitrogen per kilo of body-weight in the different individuals? This is
easily calculated and the data are shown in the following table, in which
the figures standing for body-weight are either the data for the month of
April, 1904, or else the average between the October and April weights,
as in those cases where the body-weight fell off during the experiment.
Average daily Metabolized Nitrogen
Body-weight. Output of Nitrogen. per kilo
November-April. Body-weight.
kilos grams gram
Fritz 74.0 7.84 0.106
Oakman 64.0 7.42 0.116
Bates 68.0 8.08 0.118
Morris 59.0 7.03 0.119
Broyles 60.0 7.26 0.120
Henderson 71.0 8.91 0.125
Loewenthal 59.0 7.38 0.125
Cohn 63.5 8.05 0.126
Steltz 53.0 7.13 0.134
Sliney 60.0 8.39 0.138
Coffman 58.0 8.17 0.140
Davis 58.0 8.61 0.148
Zooman 55.0 8.25 0.150
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account