Pig Raising: A Manual for Pig ClubsNolan, Aretas Wilbur
Science
Pig Raising: A Manual for Pig Clubs
Nolan, Aretas Wilbur
Swine
14. =Weighing pigs with steelyards.=[5] In the pig project it is
recommended that the pig or pigs be weighed each week. Where stock
or platform scales are at hand the weighing can be performed easily,
but, unfortunately, some boys do not have scales of any kind which
they can use for this purpose. In project work boys do not generally
feel that they can afford to purchase platform scales, but since the
weighing is a very important part of the work, some means should be
provided, and steelyards are suggested for the purpose. These are not
expensive, costing about $3.00, and with proper arrangement can be used
very satisfactorily. For weighing feed they can usually be suspended
from joists in granaries, but for weighing the pig it will probably be
necessary to construct a horse from which to suspend them. A crate also
will be needed for holding the pig while being weighed. The material
required for these articles is not expensive and both can be constructed
by the boys in the club or class.
SUGGESTIONS FOR MAKING HORSE AND CRATE[6]
=Material.= Any ordinary lumber having proper dimensions can be
used. If new lumber is purchased, yellow pine will serve the purpose
satisfactorily, costing 2½c or 3c per lumber foot. The length suggested
for the horse is 8 feet, though this can be reduced by placing the
steelyards at right angles to the length of the horse in place of in the
same direction, as suggested by the cut. The height should be 7 feet to
provide space for fastening the crate to the steelyards. The legs should
be beveled at upper ends before nailing to rail and should be spread at
bottom so as to measure 3½ feet. Stock required for constructing horse
is as follows: One piece 2″×6″×8′ if made eight feet long; two pieces
2″×6″×14′; or 2″×4″×14′ for legs; two pieces 1″×6″×10′ for braces.
In place of the crate any box of the proper size can be used for the
purpose by nailing strips on the sides for convenience in handling,
and for fastening rope to it. If a crate is constructed it should be 4
or 4½ feet long, 2½ feet high, and 20 inches wide. The slats on one end
of the crate should be securely nailed, and on the other they should be
arranged to slide into place, so that they can be removed easily after
each weighing.
[Illustration: 5. ARRANGEMENT FOR WEIGHING PIGS]
Public-domain text, read in full here on John Shaqi.
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