Poachers -- Great Britain; Poaching -- Great Britain
The wilder grouse poaching of the moorlands is now rarely followed. The
birds are taken in nets similar to those used for partridges. By
imitating the peculiar gurgling call-notes of the grouse, old poachers
can bring up all birds within hearing distance. As they fly over the
knolls and braes they are shot. Many of the birds sold in London on the
morning of the "Twelfth" are taken in this way. In the north, since the
inclosure of the Commons, numbers of grouse are killed by flying
against the wire fences. When the mists cling to the hills for days, or
when the weather is "thick," these casualties occur. At such times the
birds fly low, and strike before seeing the obstacle. The poacher notes
these mist caps hanging to the hill tops, and then, bag in hand, walks
parallel to miles and miles of fence. Sometimes a dozen brace of birds
are picked up in a morning. Not only grouse, but on the lowlands
pheasants and partridges are killed in this way, as are also snipe and
woodcock.
In summer, poachers make and repair their nets for winter use. Large
hare nets are made for gates, and smaller ones for rabbit burrows and
"smoots." Partridge nets are also necessarily large, having sometimes
to cover half a field. Although most of the summer the poacher is
practically idle, it is at this time that he closely studies the
life of the fields, and makes his observations for winter. He
gets occasional employment at hay or harvest, and for his darker
profession treasures up what he sees. He is not often introduced to
the heart of the land, and misses nothing of the opportunity. On in
autumn, he is engaged to cut down ash poles or fell young woods, and
this brings him to the covert. Nothing escapes his notice, and in the
end his employers have to pay dearly for his labour. At this time the
game birds--pheasants, partridge, and grouse--are breeding, and are
therefore worthless; so with rabbits and hares. But when game is
"out," fish are "in." Fish poaching has decreased of late years,
owing to stricter watching and greater preservation generally. In
summer, when the waters are low, fish resort to the deep dubs. In
such spots comes abundance of food, and the fish are safe, be the
drought never so long. The pools of the Fell becks abound at such
times with speckled brown trout, and are visited by another
poacher--the otter. When the short summer night is darkest, the man
poacher wades through the meadows by the river. He knows the deeps
where the fish most congregate, and there throws in chloride of lime.
Soon the trout of the pool float belly uppermost, and are lifted out,
dazed, in a landing net. In this way hundreds of fish are taken, and
find a ready sale. The lime in no wise poisons the edible parts; it
simply affects the eyes and gills, covering them with a fine white
film. Fish so taken, however, lose all their pinky freshness. The
most cowardly part of this not uncommon proceeding is that the lime
is sometimes put into the river immediately below a mill.
Public-domain text, read in full here on John Shaqi.
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