Prairie Farmer, Vol. 56: No. 12, March 22, 1884: A Weekly Journal for the Farm, Orchard and FiresideVarious
Science
Prairie Farmer, Vol. 56: No. 12, March 22, 1884: A Weekly Journal for the Farm, Orchard and Fireside
Various
Agriculture -- United States -- Periodicals; Farm life -- Periodicals; United States -- Rural conditions -- Periodicals
This will keep the gate in place in any ordinary flood, but when a Noah
comes along, it turns down on the bottom of creek, and waters and drifts
pass over it. When the water subsides all that is necessary to do is to
turn the gate back to its upright position. If the gate is not needed
during the winter, it is better to lay it down and let it remain in that
position until spring, for if it is fastened with the post in an upright
position, it will be broken with the spring floods. A. E. B.
CARTHAGE, ILL.
Great Corn Crops.
It having been mentioned in the Iowa State Register some weeks ago that
Mr. Hezekiah Fagan, of Polk county, in that State, had once grown one
hundred and fifty-eight bushels of corn per acre, a son of Mr. Fagan
writes the following regarding the kinds of corn, the ground, and the
manner of cultivation:
"Father's farm joined Brown's Park on the north and run a mile north; the
corn was raised where the old orchard now is; it was part prairie and part
brush land, and was about the third crop. The ground was plowed in the
spring, harrowed and marked out with a single shovel both ways, the rows
being four feet apart each way. The corn was dropped by hand and covered
with a hoe, and left without harrowing until large enough to plow, and was
plowed twice with single shovel, and once with the two horse stirring plow
and hilled up as high as possible, and hoed enough to keep clean. The seed
was from corn father brought from Rockville, Ind., with him when he moved
to Des Moines, in the spring of 1848, and was of the large, yellow variety
which matured then and matures now with anything like a good season, and I
verily believe that with as good ground and as good treatment and as much
care in having every hill standing, and from three to four stalks in every
hill, that the amount might be raised again, if it was over 150 bushels
per acre, and I must say that I have never seen a large variety of corn
that suited me so well, that would yield so much, or mature so well, and
if any Iowa farmer will come and look at my crib of corn of this year's
raising, and if he will say he can show a better average ear raised on
similar ground, with similar treatment, I would like to speak for a few
bushels for seed at almost any price, and I will not except the
much-puffed Leaming variety."
The young man adds that his advice to Iowa farmers is, "to raise big
horses, big cattle, big hogs, big corn, and big grass, and if the profits
are not big, too, they had better make up their minds farming isn't their
forte, and go at something else."
Being desirous of knowing something of his big corn yield we wrote to Mr.
Clarkson, of the Register, for further information, and received the
following reply:
Public-domain text, read in full here on John Shaqi.
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