Profitable poultry : $b Their management in health and disease — John Shaqi
Profitable poultry : $b Their management in health and diseaseTegetmeier, W. B. (William Bernhard)
Science
Profitable poultry : $b Their management in health and disease
Tegetmeier, W. B. (William Bernhard)
Poultry
_Potatoes_, when plentiful and free from disease, may be
advantageously substituted for rice, which they closely resemble, in
containing a large amount of starch; there is less waste in their
use, if steamed, than when boiled.
_Peas_, _Beans_, _and Lentils_, either whole or ground, are much
used by many feeders; they contain a larger amount of flesh-forming
food than grain--on the average about twenty-four per cent., whilst
the quantity of fat is very small, not usually more than two in every
hundred; but they are not easily digested, and are too stimulating to
be regarded as a wholesome diet. I have traced many cases of disease,
such as white comb in Cochins, inflammation of the stomach and egg
passage, &c., &c., to their employment.
_Hemp Seed_ is frequently given to cause the increased production
of eggs, an effect which it can only produce at the sacrifice of
the health of the fowls. Hemp is used in India as a most powerful
medicine; the evil effects of the seeds on caged birds are known to
all bird keepers. I regard it as one of the most injurious substances
given to fowls.
_Fresh Green Vegetables_ form an indispensable addition to the
food of poultry. Those having a free range in the country supply
themselves with this kind of food; when they are kept in other
situations they should be supplied daily with turf, cabbage, lettuce,
or turnip leaves, and in the absence of these substances, as on
shipboard, a little moistened corn, allowed to sprout, will be found
very advantageous.
_Cooked Vegetables_, such as parsnips, carrots, turnips, &c., are
much relished, particularly the former; they form an useful and
wholesome variation in the diet.
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