salt, fat | 14 | .71 |XXXXXXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |P|FFF| | Ham, smoked | 16 | .63 |XXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| Codfish, | | |PP| | fresh | 8 | 1.25 |XX| | --------------+-------+------+---------|---------|---------|---------|----| Codfish, | | |PPP| | salt | 6 | 1.67 |XXX| | --------------+-------+------+---------|---------|---------|---------|----| Oysters, 40 | | |P| | cents quart | 20 | .50 |X| | --------------+-------+------+---------|---------|---------|---------|----| Milk, 6 cents | | |P|F|C| | quart | 3 | 3.33 |XXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |FFFF| | Butter | 24 | .42 |XXXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |PP|FF| | Cheese | 16 | .63 |XXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| Eggs, 25 | | |P|F| | cents dozen | 16-3/4| .60 |XXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |PP|F|CCCCCCCCCCCC| | Wheat bread | 4 | 2.50 |XXXXXXXXXXXXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |PPP|F|CCCCCCCCCCCCCCCCCCCCCCC| | Wheat flour | 2-1/2| 4.00 |XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |PPP|FF|CCCCCCCCCCCCCCCCCCCCCCCCCCCCCCCCCC| | Cornmeal | 2 | 5.00 |XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX| | --------------+-------+------+---------|---------|---------|---------|----| | | |PP|FF|CCCCCCCCCCCCCCC| | Oatmeal | 4 | 2.50 |XXXXXXXXXXXXXXXXXXXXXX| | --------------+-------+------+---------|---------|---------|---------|----|