Punch, or the London Charivari, Volume 102, April 30, 1892Various
General
Punch, or the London Charivari, Volume 102, April 30, 1892
Various
English wit and humor -- Periodicals
I can quite understand that a young girl may not care much for the
mere material dinner. The palate is a pleasure of maturity. The
woman of fifty probably includes a menu or two among her most sacred
memories; but the young girl is capable of dining on part of a cutlet,
any pink sweetmeat, and some tea. But I must confess that I was
surprised at another objection to dining-out that a young girl, only
at the end of her second season, once made to me. She said that she
positively could not stand any longer the conversation of the average
young man of Society. I asked her why, and she then asserted that this
sort of young man confined himself to flat badinage and personal brag,
which he was mistaken in believing to be veiled. What she said was,
of course, perfectly true. Civilisation is responsible for the flat
badinage, for civilisation requires that conversation shall be light
and amusing, but can provide no remedy for slow wits; on the other
hand, the personal brag is a relic of the original man. The badinage
is the young man's defect in art; the brag is his defect in nature.
But I fail to see any objection to such conversation; on the contrary,
it is charming because it _is_ so average; you know beforehand just
what you will hear and just what you will say, and everything is
consequently made easy. The man puts on that kind of talk just as
he puts on his dress-coat; both are part of the evening uniform. The
motto of the perfect young man of Society is "I resemble." I pointed
all this out to the young girl in question, and she retorted that
it was a pity that silence was a lost art. However, she continued to
dine-out and to take her part in the only possible conversation, and
after all Society rather encourages theoretical rebellion, provided
that it is accompanied by practical submission.
[Illustration]
Public-domain text, read in full here on John Shaqi.
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