The grant of Roman citizenship to practically all freemen in the
provinces by Caracalla in 212 was therefore a severe blow to Italy,
because it raised the provinces to the level of the peninsula, and
paved the way for Diocletian to apply his fiscal reforms to the
whole Roman world.[22] His system of taxation was one of the most
complete and methodical that has ever been known. We can speak of
only a few of its salient features here. The population was divided
into three classes, the owners of land or other property, merchants,
and laborers. For the first class, the class most important for the
purpose of taxation, the fiscal unit was the _caput_ or _iugum_. The
_caput_ was the working power of a man in good health. A _iugum_ was
a piece of land from which a fixed return might be expected. The
number of _capita_ and _iuga_ was determined by a careful census at
fixed intervals, and each land owner paid according to the number of
laborers and _iuga_ on his estate. The tax paid by merchants depended
on the capital invested in their business. Laborers paid a poll tax.
The plan was well thought out, but the failure of the government to
reduce the valuation of property as the prosperity of the empire
declined, and its inability to reduce its own expenses made the taxes
an intolerable burden, and contributed largely to impoverish the people
and ruin local self-government. The Roman system of taxation, with some
modifications, continued in use after the dissolution of the Empire and
exerts an influence on our modern systems. Duties were still collected
on wares in transit at frontiers, at bridges and at other points on the
public highways. A quota of the produce was required from the owners of
land, and the property of those who died without leaving a will went
to the crown. It is clear that most of the Roman taxes, for instance,
customs duties, the inheritance tax, a tax on landed property, and a
poll tax, have been taken over by us, and find a place in our modern
systems of taxation.
Public-domain text, read in full here on John Shaqi.
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