A few steps more and the walls on either side are replaced by houses, and
the city has begun. The houses do not improve on a closer acquaintance;
one and all look as if commenced on too grand a scale, they had ruined
their builders before their completion, had been left standing empty for
years, and were now occupied by tenants too poor to keep them from decay.
There are holes in the wall where the scaffolding was fixed, large
blotches where the plaster has peeled away; stones and cornices which
have been left unused lie in the mud before the doors. From the window-
sills and from ropes fastened across the streets flutter half-washed rags
and strange apparel. The height of the houses makes the narrow streets
gloomy even at midday. At night, save in a few main thoroughfares, there
is no light of any kind; but then, after dark at Rome, nobody cares much
about walking in out-of-the-way places. The streets are paved with the
most angular and slippery of stones, placed herringbone fashion, with ups
and downs in every direction. Foot-pavement there is none; and the
ricketty carriages drawn by the tottering horses come swaying round the
endless corners with an utter disregard for the limbs and lives of the
foot-folk. You are out of luck if you come to Rome on a "Festa" day, for
then all the shops are shut, and the town looks drearier than ever.
However, even here the chances are two to one, or somewhat more, in
favour of the day of your arrival being a working-day. When the shops
are open there is at any rate life enough of one kind or other. In most
parts the shops have no window-fronts. Glass, indeed, there is little of
anywhere, and the very name of plate-glass is unknown. The dark, gloomy
shops varying in size between a coach-house and a wine-vault, have their
wide shutter-doors flung open to the streets. A feeble lamp hung at the
back of every shop you pass, before a painted Madonna shrine, makes the
darkness of their interiors visible. The trades of Rome are primitive
and few in number. Those dismembered, disembowelled carcases, suspended
in every variety of posture, denote the butchers' shops; not the
pleasantest of sights at any time, least of all in Rome, where the custom
of washing the meat after killing it seems never to have been introduced.
Next door too is an open stable, crowded with mules and horses. Those
black, mouldy loaves, exposed in a wire-work cage, to protect them from
the clutches of the hungry street vagabonds, stand in front of the
bakers, where the price of bread is regulated by the pontifical tariff.
Then comes the "Spaccio di Vino," that gloomiest among the shrines of
Bacchus, where the sour red wine is drunk at dirty tables by the grimiest
of tipplers. Hard by is the "Stannaro," or hardware tinker, who is
always re-bottoming dilapidated pans, and drives a brisk trade in those
clumsy, murderous-looking knives. Further on is the greengrocer, with
Public-domain text, read in full here on John Shaqi.
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