Salt and the salt industryCalvert, Albert Frederick
History
Salt and the salt industry
Calvert, Albert Frederick
Salt industry and trade; Salt industry and trade -- England -- Cheshire
“_Nantwich._--In King Edward’s time there was a Wich in Warmundestron
hundred, in which there was a well for making salt, and between the
King and Earl Edwin there were 8 salt-houses, so divided that of all
their issues and rents the King had two parts and the Earl the third.
But besides these, the Earl had one salt-house adjoining his manor of
Acatone (Acton) which was his own. From this salt-house the Earl had
sufficient salt for his house throughout the year. But if he sold any
from thence, the King had twopence, and the Earl a third penny, for the
toll. In the same Wich many men from the country had salt-houses, of
which this was the custom--
“From our Lord’s Ascension to Martinmas, anyone having a salt-house
might carry home salt for his own house. But if he sold any of it
either there, or elsewhere in the county of Chester, he paid toll
to the King and the Earl. Whoever after Martinmas carried away salt
from any salt-house except the Earl’s, under his custom aforesaid,
paid toll, whether the salt was his own or purchased. These aforesaid
8 salt-houses of the King and the Earl, in every week that salt was
boiled or they were used on a Friday, rendered 16 boilings of salt, of
which 15 made a horse-load. From our Lord’s Ascension to Martinmas,
the salt-houses of the other men did not give these Friday’s boilings.
But from Martinmas to our Lord’s Ascension, these boilings were given
according to custom, as from the salt-houses of the King and the
Earl. All these salt-houses, both of the lord and other people, were
surrounded on one part by a certain river, and on the other part by
a ditch. Whosoever committed a forfeiture within these bounds, might
make amends, either by the payment of 2 shillings, or by 30 boilings
of salt, except in the case of homicide, or of a theft, for which the
thief was adjudged to die. These last, if done here, were dealt with
as in the rest of the shire. If out of the prescribed circuit of the
salt-houses, any person within the county withheld the toll, and was
convicted thereof, he brought it back and was fined 40 shillings, if
a free man; or if not free, 4 shillings. But if he carried the toll
into another shire, where it was demanded the fine was the same. In
King Edward’s time, this Wich, with all pleas in the same hundred,
rendered 21 pounds in farm. When Earl Hugh received it, except only one
salt-house, it was waste. William Maldebeng now holds of the Earl the
same Wich, with all the customs thereto belonging, and all the same
hundred, which is rated at 40 shillings, of which 30 shillings are put
on the land of the said William, and 10 shillings on the land of the
Bishop, and the lands of Richard and Gilbert which they have in the
same hundred, and the Wich is let to farm at 10 pounds.”
Public-domain text, read in full here on John Shaqi.
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