SAPPHO
A Lecture delivered before
the Classical Association
of Victoria, 1913.
SAPPHO
T. G. TUCKER,
LITT.D. (CAMB.), HON. LITT.D. (DUBLIN)
Professor of Classical Philology in the University of
Melbourne
MELBOURNE
THOMAS C. LOTHIAN
1914
_PRINTED IN ENGLAND_
COPYRIGHT.
_First Edition, May 1914._
SAPPHO
It is hardly possible to realise and judge of Sappho without realising
her environment. The picture must have its background, and the
background is Lesbos about the year 600 B.C. One may well regret never
to have seen the island now called Mytilini, but known in ancient times
as Lesbos. There are, however, descriptions not a few, and with these
we must perforce be satisfied. On the map it lies there in the Ægean
Sea, a sort of triangle with rounded edges, pierced deeply on the south
by two deep lochs or fiords, while toward each of its three angles it
rises into mountains of from two to three thousand feet in height. One
way it stretches some thirty-five miles, the other some twenty-five.
It is twenty-five centuries ago since this island was the home of
Sappho, of Alcæus, and of a whole school of the most finished lyric
poetry and music ever heard in Greece. From its northern shore, across
only seven miles of laughing sea, the poetess might every day look upon
the Troad, the land of Homeric legend; and in the North-East distance,
over the broadening strait, rose the storied crest of “many-fountained
Ida.” The air was clear with that translucency of which Athens also
boasted, and in which the Athenian poet rightly or wrongly found one
cause of the Athenian intellectual brilliancy. The climate was, and
still is, famous for its mildness and salubrity. The Lesbian soil was,
and still is, rich in corn and oil and wine, in figs and olives, in
building-wood and tinted marble. It was eminently a land of flowers and
aromatic plants, of the rose and the iris, the myrtle and the violet,
and the Lesbians would seem to have loved and cultivated flowers much
as they are loved and cultivated in Japan.
Public-domain text, read in full here on John Shaqi.
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