Scientific American Supplement, No. 433, April 19, 1884 — John Shaqi
Scientific American Supplement, No. 433, April 19, 1884Various
Science
Scientific American Supplement, No. 433, April 19, 1884
Various
Science -- Periodicals
A course of trade instruction, as the writer would organize it, would
consist, first, in the teaching of the apprentice the use of the tools
of his trade, the nature of its materials, and the construction and
operation of the machinery employed in its prosecution. He would next be
taught how to shape the simpler geometrical forms in the materials of
his trade, getting out a straight prism, a cylinder, a pyramid, or a
sphere, of such size and form as may be convenient; getting lines and
planes at right angles, or working to miter; practicing the working of
his "job" to definite size, and to the forms given by drawings, which
drawings should be made by the apprentice himself. When he is able to
do good work of this kind, he should attempt larger work, and the
construction of parts of structures involving exact fitting and special
manipulations. The course, finally, should conclude with exercises in
the construction and erection of complete structures and in the making
of peculiar details, such as are regarded by the average workman
as remarkable "_tours de force_." The trade school usually gives
instruction in the common school branches of education, and especially
in drawing, free-hand and mechanical, carrying them as far as the
successful prosecution of the trade requires. The higher mathematics,
and advanced courses in physics and chemistry, always taught in schools
of engineering, are not taught in the trade school, as a rule; although
introduced into those larger schools of this class in which the aim is
to train managers and proprietors, as well as workmen. This is done in
many European schools.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account