Lettuce 3 heads .05 Celery 1 bunch .05 Carrots 2 bunches .05 ---- $4.70 A few staple foods, such as coffee, bran and a few cereals, are supposed to be left over from the last two weeks. Use peanut butter in place of butter. SATURDAY. =Breakfast.=--Green onions and radishes with bread and butter. =Dinner.=--Tomato salad and lettuce. Creamed horse beans with parsley. Bread. =Supper.=--Rice and tomato soup. Celery. Cost of additional foods for Saturday: None. SUNDAY. =Breakfast.=--Mashed carrots. Lettuce salad and horse beans. =Dinner.=--Apple and lettuce salad. Nuts (4 to 8 per person). =Supper.=--Lemon pie with black malt coffee. Cost of additional foods for Sunday: None. MONDAY. =Breakfast.=--Cream of wheat with butter. =Dinner.=--Lamb or beef stew with dumplings. Celery. =Supper.=--Green pea soup with fried bread or left-over dumplings. Cost of additional foods for Monday: Meat 10 cents,--total 10 cents. REMARKS: Prepare enough pea soup for the next day. TUESDAY. =Breakfast.=--Fruit salad of apricots, peaches or plums, and lettuce with rolled raw wheat or rye. =Dinner.=--Pea roast or steamed bread pudding with tomato sauce. Celery. =Supper.=--Fresh berries and toast with milk. Cost of additional foods for Tuesday: Fruit 5 cents, lettuce 5 cents, celery 5 cents, berries 10 cents, milk 10 cents,--total 35 cents. WEDNESDAY. =Breakfast.=--Roman meal cakes with lettuce and syrup dressing. =Dinner.=--Buttermilk soup with rice and raisins. Nuts (4 to 6 per person). =Supper.=--Egg toast and lettuce with fruit sauce. Cost of additional foods for Wednesday: Raisins 5 cents, buttermilk 5 cents,--total 10 cents. THURSDAY. =Breakfast.=--Water or muskmelon. Raw rolled rye mixed with chopped apples and lettuce. =Dinner.=--Cherries and unleavened pancakes with syrup dressing. =Supper.=--Green grapes and black bread with cream cheese. Cost of additional foods for Thursday: Melon 10 cents, cherries 10 cents, grapes 5 cents, cheese 10 cents--total 35 cents. REMARKS: Leave one-half of the cream cheese for Saturday. FRIDAY. =Breakfast.=--Rolled rye and wheat porridge with hot milk and raw cucumbers. =Dinner.=--Cucumber salad. Green peas with dumplings and creamed fish. =Supper.=--Bread soup (with buttermilk). Cost of additional foods for Friday: Fresh milk 10 cents, buttermilk 10 cents, peas 5 cents, cucumbers 5 cents, fish 10 cents,--total 40 cents. Total expenditure for the week $1.30 SATURDAY. =Breakfast.=--Stale bread with cream cheese and left-over raw greens. =Dinner.=--Meat croquettes (of soup meat) with creamed beets and bread. =Supper.=--Rice and tomato soup with soup stock. Celery.