Section-Cutting: A Practical Guide to the Preparation and Mounting of Sections for the Microscope, Special Prominence Being given to the Subject of Animal Sections — John Shaqi
Section-Cutting: A Practical Guide to the Preparation and Mounting of Sections for the Microscope, Special Prominence Being given to the Subject of Animal SectionsMarsh, Sylvester
Science
Section-Cutting: A Practical Guide to the Preparation and Mounting of Sections for the Microscope, Special Prominence Being given to the Subject of Animal Sections
Marsh, Sylvester
Microscopy; Microscopy -- Technique
Cutting instruments act in two ways—either as simple wedges or as a
series of wedges, the latter being generally known as the saw-like
action. It is frequently stated in school philosophies that the edges of
_all_ cutting instruments are toothed like a saw, and that they act like
a saw; this is evidently not the case with many, such as the axe, the
chisel, the plane, etc., and it is not even true of several to which it
is frequently applied, such as the razor, the penknife, etc. The action
can be said to be “saw-like” only when the teeth act as independent
wedges and remove a small portion of the substance acted upon, the
portion being known as _saw-dust_. Now in cutting sections of wood with
a sharp razor, where but a single stroke is used to carry the cutting
edge across a section, say half an inch in diameter, the edge of the
razor does not act like a saw; none of the material is removed except
the section itself; in other words, there is no saw-dust. That the edge
of the knife or razor is not even, is very easily proved by means of the
microscope, but it will be found that the notches and projections form a
series of lancet-shaped knifelets, each one of which acts just as does
the blade of a penknife when drawn over a piece of wood or a quire of
paper. Now if we lay a quire of paper on a board and draw the edge of a
penknife over it, we will cut down through the paper, not by sawing but
by a moving wedge. It is precisely in this way that the little
lancet-shaped teeth on the edge of a razor act when the latter is used
to cut a section.
If we further examine the edge of the razor, we will find that the
bottoms of the notches are comparatively blunt; if therefore we press
the razor directly forward we soon press these blunt portions of the
general edge against the material to be cut, and the resistance becomes
so great that the material is actually crushed or torn. This would not
happen if we had an absolutely perfect edge—one without any notches.
This being practically unattainable, however, we must endeavor to make
up for it by a sawing motion, (though not a sawing action) at the same
time seeking to avoid as much as possible those saw-like features which
render this motion necessary. We have dwelt at length upon this point
because so much has been written comparing the edge of a razor to that
of a saw, that some persons actually advise us to give the edges of our
knives and razors a saw-like character, under the impression that by so
doing they will work better. This is a fallacy; the best work will be
obtained from the smoothest and most perfect edge, provided the latter
is thin enough.
Public-domain text, read in full here on John Shaqi.
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