Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc. — John Shaqi
Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.Jennings, Robert
Science
Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.
Jennings, Robert
Poultry; Sheep; Swine
ILLUSTRATIONS.
A LEICESTER RAM 15
ROCKY MOUNTAIN SHEEP 19
A MERINO RAM 25
A SPANISH SHEEP-DOG 28
OUT AT PASTURE 35
A COUNTRY SCENE 41
A SOUTH-DOWN RAM 47
THE COTSWOLD 52
A CHEVIOT EWE 54
SKELETON OF THE SHEEP AS COVERED BY THE
MUSCLES 57
THE WALLACHIAN SHEEP 64
THE HAPPY TRIO 81
THE SCOTCH SHEEP-DOG OR COLLEY 100
EWE AND LAMBS 117
FEEDING AND MANAGEMENT 129
A COVERED SALTING-BOX 130
A CONVENIENT BOX-RACK 147
A HOLE-RACK 148
THE HOPPER-RACK 150
AN ECONOMICAL SHEEP-TROUGH 151
SHEEP-BARN WITH SHEDS 152
A SHED OF RAILS 155
WASHING APPARATUS 162
TOE-NIPPERS 166
FLEECE 167
SHEPHERD'S CROOK 176
THE SHEPHERD AND HIS FLOCK 179
DROVER'S OR BUTCHER'S DOG 185
QUIET ENJOYMENT 195
AN ENGLISH RACK FOR FEEDING SHEEP 203
A BARRACK FOR STORING SHEEP FODDER 228
THE BROAD-TAILED SHEEP 236
SWINE AND THEIR DISEASES.
CONTENTS.
HISTORY AND BREEDS 245 (7)
AMERICAN SWINE 254 (16)
The Byefield 256 (18)
The Bedford 256 (18)
The Leicester 257 (19)
The Yorkshire 257 (19)
The Chinese 258 (20)
The Suffolk 260 (22)
The Berkshire 261 (23)
NATURAL HISTORY OF THE HOG 263 (25)
Formation of the Teeth 265 (27)
Public-domain text, read in full here on John Shaqi.
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