Some eminent Victorians: Personal recollections in the world of art and letters — John Shaqi
Some eminent Victorians: Personal recollections in the world of art and lettersCarr, J. Comyns (Joseph Comyns)
General
Some eminent Victorians: Personal recollections in the world of art and letters
Carr, J. Comyns (Joseph Comyns)
Art, Victorian; English literature -- 19th century; Great Britain -- Intellectual life -- 19th century
I had a somewhat similar experience in Switzerland a few years later.
The little crater lakes on the summit of the Gothard Pass are well
stocked with trout, and the landlord of the hotel where we lunched
advised me to accept the services of the chef, who was reckoned locally
a very mighty exponent of the piscatorial art. But when my comrade
observed my methods and noted the results, he very speedily returned to
his kitchen: “_Oh! là, là ça, vous savez, je ne comprends pas du tout.
Bon jour, monsieur_,” and so we parted.
I think every sportsman-born has in him something of the poacher.
Certainly one of the keenest and most skilful fishermen of my
acquaintance has made confession to me of occasional lapses into the
most illicit practices when fairer means had failed. In our earlier
essays among the hills of Westmoreland and Cumberland my brother and I
were frankly unscrupulous, in so far at least as our limited skill
permitted. There was a little pool in the hills above Thirlemere called
Harrop Tarn which was so completely surrounded by a quaking morass that
fishing from the bank was almost impossible. And yet we contrived to
extract many a good trout from that same tarn by the poachers’ device of
cross-lining. Joining our casts together, we were able, by letting out
the line from either rod, to reach the very centre of the sheet of
water, and when a fish was hooked we reeled in and drew him to the one
little bit of firm land on one side or the other where he could be
safely brought to the basket.
I knew nothing of the literature of the art when I first learned to fish
at the age of twelve, and it has often amazed me since to note what
wondrous feats of skill can be performed--in books. How to cast in the
teeth of a facing wind, how to avoid the sagging of the line in a swift
stream, how to clear a spreading bush immediately behind you--there are
exact and precise receipts for all these accomplishments, but they do
not always serve you by the water-side. There was a time when the
written record of such triumphs of skill made me feel that I scarcely
deserved to rank as a fisherman at all, but it has been my fortune
occasionally to see some of these bookmade anglers at their work, and
the result in nearly every case has been to restore to me a measure of
self-esteem.
Public-domain text, read in full here on John Shaqi.
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