The theory of mutations is a starting-point for direct investigation,
while the general belief in slow changes has held back science from such
investigations during half a century.
Coming now to the subdivisions and headings under which my material is
to be presented, I propose describing first the real nature of the
elementary species and retrograde varieties, both in normal form and in
hybridizations. A discussion of other types of varieties, including [31]
monstrosities will complete the general plan. The second subdivision
will deal with the origin of species and varieties as taught by
experiment and observation, treating separately the sudden variations
which to my mind do produce new forms, and subsequently the fluctuations
which I hold to be not adequate to this purpose.
[32]
B. ELEMENTARY SPECIES
LECTURE II
ELEMENTARY SPECIES IN NATURE
What are species? Species are considered as the true units of nature by
the vast majority of biologists. They have gained this high rank in our
estimation principally through the influence of Linnaeus. They have
supplanted the genera which were the accepted units before Linnaeus.
They are now to be replaced in their turn, by smaller types, for reasons
which do not rest upon comparative studies but upon direct experimental
evidence.
Biological studies and practical interests alike make new demands upon
systematic botany. Species are not only the subject-material of herbaria
and collections, but they are living entities, and their life-history
and life-conditions command a gradually increasing interest. One phase
of the question is to determine the easiest manner to deal with the
collected forms of a country, and another feature is the problem [33] as
to what groups are real units and will remain constant and unchanged
through all the years of our observations.
Before Linnaeus, the genera were the real units of the system. De
Candolle pointed out that the old common names of plants, such as roses
and clover, poplars and oaks, nearly all refer to genera. The type of
the clovers is rich in color, and the shape of the flower-heads and the
single flowers escape ordinary observation; but notwithstanding this,
clovers are easily recognized, even if new types come to hand. White and
red clovers and many other species are distinguished simply by
adjectives, the generic name remaining the same for all.
Tournefort, who lived in the second half of the 17th century
(1656-1708), is generally considered as the author of genera in
systematic botany. He adopted, what was at that time the general
conception and applied it throughout the vegetable kingdom. He grouped
the new and the rare and the previously overlooked forms in the same
manner in which the more conspicuous plants were already arranged by
universal consent. Species were distinguished by minor marks and often
indicated by short descriptions, but they were considered of secondary
importance.
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