Strictly Business: More Stories of the Four MillionHenry, O.
Philosophy
Strictly Business: More Stories of the Four Million
Henry, O.
New York (N.Y.) -- Social life and customs -- Fiction
Fancy came to him that he would dine at some cheap, even dubious,
restaurant lower down in the city, where the erratic chefs from all
countries of the world spread their national cookery for the omnivorous
American. Something might happen there out of the routine—he might come
upon a subject without a predicate, a road without an end, a question
without an answer, a cause without an effect, a gulf stream in life’s
salt ocean. He had not dressed for evening; he wore a dark business
suit that would not be questioned even where the waiters served the
spaghetti in their shirt sleeves.
So John Reginald Forster began to search his clothes for money; because
the more cheaply you dine, the more surely must you pay. All of the
thirteen pockets, large and small, of his business suit he explored
carefully and found not a penny. His bank book showed a balance of five
figures to his credit in the Old Ironsides Trust Company, but—
Forster became aware of a man nearby at his left hand who was really
regarding him with some amusement. He looked like any business man of
thirty or so, neatly dressed and standing in the attitude of one
waiting for a street car. But there was no car line on that avenue. So
his proximity and unconcealed curiosity seemed to Forster to partake of
the nature of a personal intrusion. But, as he was a consistent seeker
after “What’s Around the Corner,” instead of manifesting resentment he
only turned a half-embarrassed smile upon the other’s grin of
amusement.
“All in?” asked the intruder, drawing nearer.
“Seems so,” said Forster. “Now, I thought there was a dollar in—”
“Oh, I know,” said the other man, with a laugh. “But there wasn’t. I’ve
just been through the same process myself, as I was coming around the
corner. I found in an upper vest pocket—I don’t know how they got
there—exactly two pennies. You know what kind of a dinner exactly two
pennies will buy!”
“You haven’t dined, then?” asked Forster.
“I have not. But I would like to. Now, I’ll make you a proposition. You
look like a man who would take up one. Your clothes look neat and
respectable. Excuse personalities. I think mine will pass the scrutiny
of a head waiter, also. Suppose we go over to that hotel and dine
together. We will choose from the menu like millionaires—or, if you
prefer, like gentlemen in moderate circumstances dining extravagantly
for once. When we have finished we will match with my two pennies to
see which of us will stand the brunt of the house’s displeasure and
vengeance. My name is Ives. I think we have lived in the same station
of life—before our money took wings.”
“You’re on,” said Forster, joyfully.
Here was a venture at least within the borders of the mysterious
country of Chance—anyhow, it promised something better than the stale
infestivity of a table d’hôte.
The two were soon seated at a corner table in the hotel dining room.
Ives chucked one of his pennies across the table to Forster.
“Match for which of us gives the order,” he said.
Public-domain text, read in full here on John Shaqi.
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