Superstitions of the Highlands & Islands of Scotland: Collected Entirely from Oral SourcesCampbell, John Gregorson
History
Superstitions of the Highlands & Islands of Scotland: Collected Entirely from Oral Sources
Campbell, John Gregorson
Folklore -- Scotland
_Bernicle Goose, Cadhan._—In the Hebrides, as in England, the Bernicle
Goose was believed to grow from the thoracic worm, attaching itself to
floating wood that has been some time in the water, often so closely as
to hide the surface of the log. _Calum na Cròige_, a native of Croig in
Mull, who went about the country some thirty or forty years ago, the
delight of youngsters by his extraordinary tales of personal adventures
and of wonders he had seen, and the energy with which, sitting astride
on a stool, he raised with their assistance the anchor, hoisted sail,
and performed other nautical feats, told that in the Indian seas,
he and a comrade jumped overboard to swim to land. They swam for a
week before reaching shore, but the water was so warm they felt no
inconvenience. The loveliest music Calum ever heard was that made by
Bernicle Geese as they emerged from barnacles that grew on the soles of
his feet!
_Eels (Easgunn)._—It is still a very common belief in the Highlands
that eels grow from horse hairs. In a village of advanced opinions in
Argyllshire, the following story was heard from a person who evidently
believed it:
“In the island of Harris, in a time of scarcity, a person went out for
fish, and succeeded only in getting eels. These animals are not eaten
in the Highlands and his wife would not taste them. The man himself ate
several. By and by he went mad, and his wife had to go for succour to
a party of Englishmen, who had a shooting lodge near. On arriving with
loaded guns, the sportsmen found the eel-eater in the fields fighting
a horse. He was so violent that they had to shoot him. On inquiry it
turned out that the cause of his madness and fighting the horse was
that the eels he had eaten had grown from horse hairs!”
_Whale._—The round-headed porpoises, or caaing whales (_mucun
bearraich_, lit. dog-fish pigs), derive their Gaelic name from being
supposed to grow from dog-fish. An overgrown dog-fish, still retaining
its own shape, is called _Burraghlas_.
_Herring._—The food of the Herring is said to consist of crustacea and
small fishes, but there is ordinarily so little appearance of food in
their stomach that an easier explanation has been found in saying,
they live on the foam they make with their own tails! A door-keeper
at Dowart Castle is said to have successfully warned a M‘Kinnon from
Skye of the dangers awaiting him at the banquet to which he had been
invited, by asking him if they were getting any herring in the north
at present, and then praising the herring as a royal fish (_iasg righ_)
that never was caught by its mouthful of food or drink (_air a bhalgum
no air a ghreim_). On hearing this remark M‘Kinnon turned on his heel
and made his escape.
Public-domain text, read in full here on John Shaqi.
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