The soldiers and physiologists are too busy studying indigestion and
possible proteid poisoning and what-not-other causes of intemperance,
disease, and suffering to ask you to assist in spreading only serious
report and right suggestion relative to the importance and purport of
the investigation, but it is my privilege to ask it for the general
good.
* * * * *
Just another word of introduction and then will follow some
_postintroductory_ coincidences relative to the work in hand, and then
an attempt to lay out a ten-page chart of the personal responsibility
in the care of the body and the nourishment of the mind by aid of an
economic and most satisfactory nutrition, so as to make conservation
of energy as easy as possible and life well worth the living. The
scientific support from the pens of professional observers is, however,
the real meat of the book, for which compiler and reader alike are and
should be grateful.
* * * * *
In serving in the humanitarian ranks in a commonweal campaign one
should not need to use the concealment of modesty, nor should he fail
to speak with all frankness. What are the motives behind all this
energy to reform the eating habits of the people? The question has been
so often asked that it is better thus publicly answered.
No one concerned in the campaign has any personal monetary interest
in any kind of food, prepared or otherwise. The movement began in a
suggestion carried by an accidental word given to the author by a
friend, an old-time friend in Japan, and a friendship never to be
forgotten, as related in the author’s book “Menticulture.” Pursuit of
menticulture led further to the discovery that the best mental results
could not be accomplished in a body weakened by any indigestion, any
mal-assimilation of nutriment, any excess of the waste of indigestion.
Then came the quest for the causes of mal-nutrition, which were soon
found, by study of the natural sequences and by going behind the
hypotheses of text-book authority, to arise in the careless ingestion
of food, its neglect in the mouth, and the consequent glut of
unassimilable excess within the body, necessitating enormous expense
of brain and body energy to get rid of the excess.
Public-domain text, read in full here on John Shaqi.
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